Professional Cook - Mon-Fri, Breakfast to Dinner Prep

ISS Facility Services - North America; Addison (TX); On-site; USD 31,000 - 44,000; Full time

Job summary

ISS Facility Services / Guckenheimer is seeking a Cook to accurately and efficiently fulfill prep lists and food preparation for breakfast, lunch, dinner, and catered events. The role requires knowledge of cooking techniques, safe handling of equipment, and adherence to HACCP and health/safety guidelines.

Typical hours run 6:30 am to 3:00 pm, Monday through Friday, with a pay rate of $27.10 per hour. Successful candidates will maintain high food quality, follow production sheets, and ensure a

Qualifications

• Minimum of 1-year professional cooking experience or education equivalent.
• Basic knowledge of cooking and prep techniques as required by work assignment.

Responsibilities

• Prepare and portion meals according to production sheets and guidelines.
• Maintain kitchen organization, cleanliness and safety to meet standards.
• Operate and handle kitchen equipment safely and efficiently.
• Notify management of ingredient discrepancies or safety concerns.

Skills

Food prep

HACCP compliance

Teamwork

Food safety

Education

High school diploma

Job description

ISS Facility Services / Guckenheimer is seeking a Cook to accurately and efficiently fulfill prep lists and food preparation for breakfast, lunch, dinner, and catered events. The role requires knowledge of cooking techniques, safe handling of equipment, and adherence to HACCP and health/safety guidelines.

Typical hours run 6:30 am to 3:00 pm, Monday through Friday, with a pay rate of $27.10 per hour. Successful candidates will maintain high food quality, follow production sheets, and ensure a