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Benefits:
401(k) matching
Competitive salary
Health insurance
Paid time off
Profit sharing
Job Responsibilities:
Performing all job functions/activities with a commitment to a strong quality and safety mindset while complying with all company policies, procedures, and food safety regulations.
Labeling bags for production from the Production Schedule.
Assembling of raw materials outlined from daily batch sheets.
Selecting and weighing of raw material for processing lines.
Load the staged pallets into the blender.
Packaging, labeling, and palletizing of finished products.
Collecting finished product retention samples.
Conducting weight check verifications and metal detector checks.
Documenting accurately required food quality and production information.
Responsible for housekeeping, sanitation and GMP standards while strictly following outlined food and safety protocols.
Responsible for recognizing and reporting food safety and/or quality issues to supervisor and/or manager.
Participate in training for GMP’s, HACCP, and other facility & production related policies & procedures.
Forklift Driving.
Promote and strive to maintain a positive, supportive culture that is team-oriented, including being self-driven, reliable, motivated, detail oriented, accepting responsibility, completing assigned work, and participating in the work in a proactive manner.
Routine lifting of 50 lb. bags.
Perform other duties as directed by supervisor.