Production Team Member 1

Bob Evans Farms, Inc.; Xenia (OH); On-site; USD 32,000 - 42,000; Full time

Job summary

Bob Evans Farms, Inc. is seeking manufacturing team members in Ohio to support the production of ready-to-eat foods.

The role focuses on adhering to GMP, weighing and packaging raw materials, and ensuring efficient movement of finished goods on the line. Responsibilities include maintaining production performance in a fast-paced environment, transferring materials to designated locations, and following safety protocols.

Qualifications

• High school diploma or GED.
• Two or more years industrial equipment or food manufacturing experience required.

Responsibilities

• Adhere to GMP, package, stuff or slice raw materials to designated weights.
• Meet production performance requirements in a fast-paced work environment.
• Transfer finished products and raw materials to identified locations.
• Follow safety requirements including PPE as prescribed.
• Follow SQF principles as specified by the SQF Practitioner.
• All other duties as assigned.
• Fork Lift/Pallet Jack Certification is preferred but not required.

Education

GED

Job description

Business Unit Overview

About Bob Evans Farms, Inc.

For over 75 years, Bob Evans Farms has delivered delicious, quick-to-table, farm-inspired food that makes mealtime a little bit easier and a lot more delicious. We're proud to be the No. 1-selling refrigerated dinner sides*, including many varieties of wholesome, feel-good favorites such as mashed potatoes and macaroni & cheese, sold in grocery stores across the country. We're also a leading producer and distributor of sausage and egg products including liquid eggs. In addition to our flagship Bob Evans® brand, our product portfolio includes Simply Potatoes®, Egg Beaters® and Owens® Sausage. Bob Evans Farms is based in Columbus, Ohio, and is owned by Post Holdings, Inc., a consumer-packaged goods holding company. For more information about Bob Evans Farms, Inc., visit www.bobevansgrocery.com.

Responsibilities

• Adhering to GMP (Good Manufacturing Practices), package, stuff or slice, raw materials to designated weights on an individual package or case weight basis.
• Meet production performance requirements in a fast paced work environment.
• Transfers finished products and raw materials to identified location in the plant/warehouse or on production line.
• Adhere to all safety requirements including the wearing of PPE (Personal Protective Equipment) as prescribed for each work activity or job.
• Follows all SQF principles pertinent to the position as specified by the SQF Practioner.
• All other duties as assigned.
• Fork Lift/Pallet Jack Certification Is Preferred But Not Required.

Qualifications

• High school diploma or general education degree (GED)
• Two or more years industrial equipment or food manufacturing experience required

While performing the duties of this job, the employee is regularly required to stand for long periods of time and talk or hear. The employee frequently is required to reach with hands and arms. The employee is occasionally required to walk; use hands to finger, handle, or feel objects, tools, or controls; climb or balance.

The employee must occasionally lift and/or move up to 50 pounds. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus.