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Nature’s Path Foods in Blaine, WA is hiring a Production Supervisor to lead large frontline teams in a fast-paced food production environment. You’ll be hands-on on the floor, ensuring safety, quality, and on-time output across packaging lines.
This role requires 3–5 years in manufacturing, experience supervising up to 60 staff, knowledge of GMPs, LEAN, and OSHA, and the ability to coach teams on 24/7 operations. The position offers a competitive salary and full benefits.
Job Category: Operations
Showing 1 location
Blaine
Blaine, WA 98230, USA
Production Supervisor – Manufacturing
Location: Blaine, Washington
Shift: 6:00 AM – 6:30 PM
Compensation: $80,168 – $88,867 annually
At Nature’s Path, we make organic food with purpose. As a family-founded, values-driven CPG manufacturer, our success depends on strong leaders on the production floor—people who can keep operations running safely, efficiently, and on schedule while bringing out the best in their teams.
We’re hiring a Production Supervisor to lead large, frontline manufacturing teams in a fast-paced food production environment. This role is accountable for shift performance—safety, quality, people leadership, and output—while ensuring production and packaging lines run on time, on standard, and on budget.
You’ll be hands‑on, visible on the floor, and trusted to make real‑time decisions that keep the business moving.
Nature's Path cares deeply about diversity, equity, and inclusion in recruitment, hiring, employment and advancement. We are an equal opportunity employer dedicated to building a workforce that reflects the diversity of our customers and communities in which we live and serve. We encourage and are pleased to consider all qualified candidates, without regard to race, color, citizenship, religion, sex, marital/family status, sexual orientation, gender identity, aboriginal status, age, disability or persons who may require an accommodation, to apply.
Works well as a member of a group
Inspired to perform well by the ability to contribute to the success of a project or the organization
Inspired to perform without outside help
Previous supervisory experience of large teams (up to 60)
Familiar with manufacturing control and scheduling software; strong background in Microsoft Office.
Food-specific experience preferred; familiarity with HACCP, SQF, QAI, Kosher, etc.
Experience in a manufacturing environment
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.