Production Supervisor – Fresh Produce Floor Lead (Bilingual)

Gruppo Orsero; Town of Lyons (NY); On-site; USD 62,000 - 72,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

401(k)

Paid time off

Job summary

Trucco, Inc. seeks an on-site production supervisor to run daily packing at a 3PL partner's facility. You will ensure orders meet Trucco's standards, train staff, and monitor fruit quality across the packing process.

The role requires leadership, a keen eye for defects, and adherence to GMP/HACCP and cold-chain practices. Ideal candidates bring 5+ years of supervision in produce packing, bilingual English/Spanish, and a flexible schedule for early starts and peak seasons.

Qualifications

• 5+ years supervising production in a produce packing or repacking operation.
• Hands-on fruit quality control experience and a sharp eye for defects.
• Experience packing to retail customer specs, including labeling and traceability.
• Ability to lead and influence crews you don't directly manage.
• Familiarity with GMP, HACCP or GFSI and cold chain practices.
• Flexible schedule for early starts, weekends and seasonal peaks; cold environment.
• Bilingual English/Spanish.

Responsibilities

• Run the floor. Plan the daily pack schedule with the 3PL team and direct floor activity.
• Train 3PL staff on packing standards and ensure consistency.
• Monitor fruit quality on arrival and during production for defects and temperature.
• Pack to spec by confirming order pack style, count, weight, labels, and traceability.
• Stay connected with Account Manager, Coordinators, Logistics and QA on orders and ship times.
• Keep it safe and documented by enforcing GMP and reporting production metrics daily.

Skills

Leadership / Team management

Quality control

Retail packaging specs

GMP / HACCP familiarity

Bilingual English / Spanish

Cold-chain knowledge

Training others

Job description

Trucco, Inc. seeks an on-site production supervisor to run daily packing at a 3PL partner's facility. You will ensure orders meet Trucco's standards, train staff, and monitor fruit quality across the packing process.

The role requires leadership, a keen eye for defects, and adherence to GMP/HACCP and cold-chain practices. Ideal candidates bring 5+ years of supervision in produce packing, bilingual English/Spanish, and a flexible schedule for early starts and peak seasons.