Production Operator Level 2 Nights

ADP, Inc.; Indianapolis (IN); On-site; USD 20,000 - 29,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Life insurance

401(k)

Short-term disability

Long-term disability

Health Savings Account

Paid holidays

Vacation time

Job summary

CraftMark Bakery is seeking a Production Operator Level 2: Ingredient Handler and Packer in Indiana. The role starts at $18.00 per hour with potential review-based increases and involves operating automated production equipment, diagnosing issues, aiding preventive maintenance, and packaging final products.

Shifts are 2-2-3 from 6:00 pm to 6:00 am with rotating assignments. The position requires lifting up to 50 pounds, standing up to 12 hours, and working in a cooler environment (40–70°F).

Qualifications

• High School Diploma or GED is required.
• Basic math skills required.
• Must be able to read, write, understand, and speak English for training and safety.
• Able to operate a computer and navigate multiple screens.

Responsibilities

• Ensure that machinery is running properly.
• Maintain quality standards.
• Comply with GMPs.
• Partner with team members to maintain consistent line operation.
• Input required information into the ERP system.
• Report mechanical problems to supervisor and Maintenance.
• Maintain up-to-date knowledge of machinery in assigned area.
• Keep work area clean and free of debris.
• Other duties as assigned.

Skills

Basic math

English proficiency

Reading and writing

Computer literacy

Physical endurance

Education

High School Diploma or GED

Tools

ERP system

Job description

Company: CraftMark Bakery is an innovative and highly automated commercial bakery that is looking for TOP TALENT to come join a growing company! Temperature controlled environment and a GREAT culture!

The Production Operator Level 2 role: Ingredient Handler and Packer enjoys an outstanding starting wage of $18.00 per hour and can go up after your review. The Production Operator can contribute to all phases of the production process. Included is the operation of automated production equipment, preliminary diagnosis/identification of equipment issues, aiding with preventive maintenance and packaging of final product. Incumbents are expected to demonstrate competency in making production decisions concerning the pre-flight and operation of equipment. Must be flexible to rotate job assignments throughout production. We have variable work schedules.

Work Schedule:

• 2-2-3 6:00 pm- 6:00am

Responsibilities

• Ensure that machinery is running properly
• Maintain quality standards
• Comply with GMPs
• Partner with team members to maintain consistent line operation
• Input required information into the ERP system
• Report mechanical problems to supervisor and Maintenance
• Maintain up to date knowledge of machinery in assigned work area
• Keep work are clean and without debris
• Other duties as assigned

Qualifications

Required

• High School Diploma or GED
• Basic math skills
• Must be able to read, write, understand, and speak English to ensure effective training, coaching and safety
• Capable of working on a computer and navigating through multiple screens
• Ability to lift 50 pounds on a regular basis
• Ability to stand up to 12 hours daily
• Ability to lift 50 pounds on a regular basis.
• Be able to walk, and/or stand a for an entire 12-hour shift based on your schedule.
• Ability to climb stairs/ladders during the shift as needed.
• Push, pull, bend, reach as needed during the shift (repetitive motion tasks).
• Able to perform cleaning/sanitation tasks using water/chemicals, cleaning tools, moving equipment pieces to the sanitation room, etc.
• Working in cooler environments between 40 to 70 degrees F

Preferred

• Two (2) years related food production experience preferred

CraftMark Bakery offers a competitive, total compensation package, which includes benefits such as: medical, dental, vision, life, 401(k), short term and long-term disability, health savings account, paid holidays, and vacation time.

CraftMark Bakery is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment regardless of and will not be discriminated against on the basis of gender, sexual orientation, gender identity, age, race, ethnicity, religion, veteran status, disability status, genetic information, or any other protected category.

CraftMark Bakery participates in E-Verify.