Production Maintenance Technician

Sandridge Food Corporation; Brunswick (OH); On-site; USD 40,000 - 70,000; Full time

Job summary

Join a family-owned company dedicated to providing fresh food solutions as a Maintenance Technician. In this role, you will be responsible for the upkeep of machinery and facilities, ensuring optimal performance and safety. Your expertise will help maintain a clean and efficient work environment, supporting a team that values quality and innovation. This position offers a chance to make a significant impact in the foodservice industry while enjoying a supportive work culture that prioritizes employee well-being. If you are passionate about maintenance and thrive in a dynamic environment, this opportunity is for you.

Benefits

Health Benefits

401k

Competitive Pay

Vacation Time

Company Sponsored Events

Qualifications

• 2-5 years of maintenance experience in a manufacturing environment.
• Ability to troubleshoot and repair machinery effectively.

Responsibilities

• Perform preventive maintenance on production and facility equipment.
• Diagnose and repair equipment/machinery issues promptly.
• Ensure safety and compliance with company standards.

Skills

Technical Troubleshooting

Machine Maintenance

Electrical Knowledge

Hydraulic and Pneumatic Controls

Communication Skills

Forklift Operation

Computer Literacy

Education

High School Diploma or GED

Tools

Hand Tools

Repair Tools

Testing Machinery

Job description

WE’RE HIRING AND OFFERING A $1,000.00 SIGN ON BONUS FOR JOINING OUR TEAM! We are a family-owned company that is looking for you to play a key role in providing services and fresh food solutions for the foodservice and retail industries. Sandridge needs your passion and skill to deliver on our promise to always provide great tasting fresh food with consistent hand-made quality that enhances the reputation of our customers. Join our team of food innovators and technicians to produce fresh, delicious food that will make it to tables across the country. Take pride in knowing that your hard work makes a difference in the lives of our customers and consumers.

POSITION SUMMARY: The Maintenance Technician position is responsible for performing all the day-to-day functions of the maintenance department, including but not limited to, machine maintenance, mechanical and electrical troubleshooting, facilities maintenance, construction, and installation of new equipment.

PRIMARY RESPONSIBILITIES

Primary responsibilities include but are not limited to the following:

• Perform regular preventive maintenance on production and facility equipment.
• Diagnose problems on equipment/machinery including replacing and repairing parts, testing, and making adjustments to keep machinery running.
• Support production personnel in making equipment changeovers and adjustments where necessary.
• Make sure all repairs are good repairs that fix the root cause of the problem.
• Keep storeroom, shop, toolbox, and all maintenance areas in an orderly condition.
• Properly charge out any and all items used in any tasks performed or given out.
• Use proper PPE and have available for use when situations arise.
• Follow all lockout/tagout procedures and all company safety programs to ensure the safety of all company personnel.
• Help schedule any repairs needed if you see something that needs attention to prevent any downtime or safety issues.
• Communicate well across all shifts within maintenance and with other shifts.
• Turn in an accurate schedule daily with all planned tasks marked and all emergency work noted.
• Cover floor to keep production running at optimum efficiency with an impeccable food safety environment.
• Responsible for people safety and food safety.
• Follow all SFC Core Values and be a team player.
• Other duties as assigned.

SKILLS/QUALIFICATIONS

• High school diploma or GED required.
• 2-5 years of related maintenance experience in a manufacturing environment.
• Ability to detect technical malfunctions in the machines.
• Ability to use hand and shop tools safely required.
• Sound understanding of using all repair tools, equipment, and testing machinery.
• Knowledge of common maintenance MRO items (bearings, sprockets, chains, sensors, motors, gear boxes, O-rings, cylinders, etc.).
• Comprehensive knowledge of hydraulic, pneumatic controls, plumbing, and building maintenance.
• Thorough electrical knowledge from low voltage to 3 phase 480 volts is a must.
• PLC and HMI programming and troubleshooting knowledge preferred.
• Previous experience complying with OSHA’s lockout/tagout standard is preferred.
• Ability to lift or move various products and/or items ranging in weight from 25 to 150 pounds.
• Computer literate (ability to navigate the computer software such as Microsoft Office products).
• Will have to have the ability to be forklift certified.
• Ability to drive/operate Company vehicles (must have valid driver’s license).
• Available to work overtime and weekends as needed.
• Good communication skills.

PHYSICAL REQUIREMENTS

The physical demands and work environment characteristics described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

• Employees will be required to walk, kneel, sit, and stand for long periods of time up to 8-12 hours at a time.
• Must be willing and able to frequently push, pull, squat, bend, and reach frequently.
• Hand-eye coordination is required to properly complete the job.
• Work involves moderate exposure to unusual elements, such as cold/wet temperatures and/or loud noises.
• May frequently lift up to 65 pounds.

What we offer

• Stability.
• Health Benefits & 401k.
• Competitive pay.
• Great work environment.
• Vacation time after 6 months of employment and personal days.
• FUN Company sponsored events!

Sandridge Foods is located in Medina, Ohio and is a great place to work because we sincerely care about every employee, both personally and professionally. We strive to balance the demands of work and home for our employees.