Production Associate

Domino's Corporate

Crown Point (IN)

On-site

USD 17,000 - 22,000

Full time

2 days ago
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Benefits offered by this job

Employee bonus potential up to 2%
Excellent referral bonuses

Job summary

Domino's in Crown Point, IN is hiring for a production/packing role focused on dough preparation and sanitation. You will mix, place, and stack dough, rotate through dough maker, placer, and stacker positions, and operate dough processing equipment.

The job emphasizes safety, record-keeping, and teamwork in a fast-paced environment. Excellent referral bonuses and a potential annual bonus accompany overtime opportunities during peak periods.

Qualifications

  • High school diploma or GED required.
  • Basic computer skills for order processing and inventory control.
  • Willingness to obtain forklift or pallet jack certification.
  • Ability to work with yeast and flour products.
  • Must pass pre-employment background check.

Responsibilities

  • Process and manufacture dough, including mixing, placing, and stacking.
  • Rotate between dough maker, placer, and stacker roles.
  • Operate, monitor, and clean dough processing equipment.
  • Adhere to food safety regulations and safety protocols.
  • Maintain production records and inventory of materials.
  • Collaborate with team to meet production goals.
  • Cross-train for warehouse or sanitation duties.

Skills

Basic computer skills
Yeast and flour handling

Education

High school diploma or GED

Tools

Forklift
Pallet jack

Job description

  • Job Category Org: Supply Chain Production
  • Location Name - Location Code: DC Indiana-IN22
Company Description

MAKE GREAT PIZZA — AND MORE — POSSIBLE

Be a part of the world's #1 Pizza company and watch your career grow!

Job Description

Schedule:

  • Shift:10:00am Start and 4days 10 hours per weekbased on business needs.

Wage:

  • Employee bonus potential up to 2% annually, prorated upon start date
  • Excellent employee referral bonuses
  • Opportunity for Overtime at peak-business production times of year

Responsibilities and Duties

  • Process and manufacture pizza dough, including mixing, placing, and stacking
  • Rotate between various positions such as dough maker, placer, and stacker
  • Operate, monitor, and clean dough processing equipment
  • Adhere to food safety regulations, quality standards, and safety protocols
  • Maintain accurate production records and manage inventory of materials
  • Collaborate with team members to meet production goals and deadlines
  • Participate in cross-training for warehouse or sanitation duties as needed

Sanitation Responsibilities including, Production equipment, and General cleaning tasks

  • Clean and sanitize Vemag dough divider, production mixers, production mixing bowls, dough rounder, and food contact conveyor belts
  • Maintain detailed cleaning/sanitation logs required for FDA documentation
  • Properly store all sanitation tools and equipment
  • Clean flour small ingredients room
  • Ensure production’s and dough cooler’s floor are swept and dry
  • Clean/Sanitize production room walls
  • Ensure tray washer area is clean and sanitize as required by SOP guidelines
  • Ensure spiral floor and platforms are cleared of dough
  • Empty all dough waste containers
  • Ensure trash and recycling in production rooms is disposed of daily and receptacles are cleaned and sanitized
Qualifications
  • High school diploma or GED
  • Basic computer skills for order processing and inventory control
  • Willingness to obtain certification to operate warehouse equipment, such as a forklift or pallet jack
  • Ability to work with yeast and flour products
  • Must successfully pass a pre-employment background check

PHYSICAL REQUIREMENTS

Ability to stand and/or walk for long periods of time, climb stairs, and lift up to 30 lbs. frequently and 50 lbs. on occasion, perform heavy pushing/pulling of product, work in refrigerated conditions [33-38 degrees], and work in an environment with exposure to loud machinery, when necessary.

Additional Information

All your information will be kept confidential according to EEO guidelines.

At Domino's, we are a brand of honesty, transparency and accountability and we want exceptional people like you to join our team! We have continued to prove we “Put our People First” by making sure our work environment is safe and provides stability for you as a team member. The brand continues to deliver the “Power of Possible” to local Domino’s store owners, 90% of which started as delivery drivers and pizza makers in our stores!

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