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Domino’s Pizza Supply Chain Center is hiring for a Production Team Member. The role involves processing and manufacturing pizza dough, rotating through dough maker, dough placer, tray washer, and cross/down stacker positions throughout shifts.
The position requires maintaining cleanliness of equipment and areas and may be cross-trained to other areas such as warehouse or sanitation. Start time is 4:30 am with a Sunday–Friday, 5-day work week and overtime as needed.
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Domino’s Pizza Supply Chain Center is hiring for a Production Team Member. The Production Team Member takes part in the complete processing and manufacturing of pizza dough in their distribution center. Production Team Members will rotate to various positions (dough maker, dough placer, tray washer, and cross/down stacker) throughout their shift.
The Production Member also cleans and sanitizes production equipment and areas and may be cross-trained to work in the warehouse or sanitation areas.
$23.75/hour
Sunday - Friday - 5 days a week, OT as needed
4:30 am start time
Ability to stand and/or walk for long periods of time, climb stairs, and lift to 50 lbs. frequently and 100 lbs. on occasion, perform heavy pushing/pulling of product, work in refrigerated conditions [33-38 degrees], outdoor weather [rain, sleet, heat, snow, etc.], and work in environment with exposure to loud machinery, when necessary.