Product Manager, CPG & Food Innovation

Pulmuone Foods USA, Inc.; Buena Park (CA); On-site; USD 75,000 - 85,000; Full time

Benefits offered by this job

Health insurance

Dental coverage

Vision coverage

Life insurance

Long-term disability

401K match

Generous PTO

Company holidays

Job summary

Pulmuone Foods USA, Inc. is seeking a marketing leader to manage products from concept to launch, analyze sales volumes and market trends, and set category strategy.

You will lead NPD, develop packaging and pricing, and communicate with consumers, while coordinating with SCM, Operations, and external agencies. The role requires a Bachelor’s in Marketing or Business, 3+ years in brand or product innovation marketing in the food industry, and strong Excel/PowerPoint skills.

Qualifications

• Bachelor’s degree in marketing, advertising or business administration; MBA is a plus.
• 3 years of relevant work experience in brand or product innovation marketing in food.
• 3 years of B2C or B2B experience with basic P&L knowledge.
• Strong Excel and PowerPoint skills; familiarity with consumer market data.
• Passion for food and ability to collaborate cross-functionally.

Responsibilities

• Manage products by monitoring sales volumes, market share trends and competitive activity.
• Set and manage P&L targets by categories and channels.
• Lead NPD from concept to execution with R&D and other functions.
• Develop marketing plans, positioning, packaging and pricing strategies.
• Execute marketing projects including packaging, ads, digital and social media.
• Coordinate with vendors, agencies and cross-functional teams.

Skills

MS Office

Excel

PowerPoint

Verbal & written communication

Market analysis

Education

Bachelor’s degree in Marketing/Advertising or Business Administration

MBA (plus)

Tools

IRI

Nielsen

SPINS

Job description

Pulmuone Foods USA, Inc. is seeking a marketing leader to manage products from concept to launch, analyze sales volumes and market trends, and set category strategy.

You will lead NPD, develop packaging and pricing, and communicate with consumers, while coordinating with SCM, Operations, and external agencies. The role requires a Bachelor’s in Marketing or Business, 3+ years in brand or product innovation marketing in the food industry, and strong Excel/PowerPoint skills.