Product Demonstrator Part Time

CROSSMARK; Newport News (VA); On-site; USD 16,531 - 20,664; Part time

Job summary

CROSSMARK is seeking an Associate to perform in-store food and non-food demonstrations in Newport News, Virginia. The role involves engaging with consumers, effectively communicating product benefits, and preparing food samples. Candidates should have a high school diploma or GED and be proficient with computers. Physical demands include standing, walking, and lifting up to 25 lbs. A neat appearance in line with retailer dress code is required. Responsibilities also include maintaining a safe workstation and reporting on execution requirements.

Qualifications

• Education/Experience: High school diploma or GED preferred.
• Computer Skills: Proficient with PC or mobile device applications.
• Certificates: Local Food handlers permit may be required.
• Physical Demands: Stand, walk, lift up to 25 lbs (50 lbs occasional).
• Language Skills: English is primary; bilingual may be needed.

Responsibilities

• Prepare and serve food samples using small appliances.
• Build rapport with store personnel to meet objectives.
• Maintain a clean and safe workstation.
• Achieve 100% execution on assigned work.

Skills

Effective communication

Ability to engage consumers

Knowledge of food preparation

Proficiency in using computers

Education

High school diploma or GED

Job description

Overview

The Associate is responsible for completing in-store food and non-food demonstrations. Acquires and maintains knowledge of products represented. Prepares, serves, and breaks down product, equipment, and supplies. Intercepts consumers and demonstrates products in a professional manner. Maintains an overall professional appearance consistent with the requirements of the job.

Responsibilities

• Possesses the aptitude and ability to gain adequate knowledge of the products represented.
• Has desire and ability to proactively intercept, engage, interact, and sell product to the consumer in a positive manner.
• Effectively communicate the features and benefits of the product.
• Ability to prepare and serve food samples using small appliances such as microwaves, fryers, skillets, coffee makers and knives.
• Maintain a clean, sterile and safe workstation using cleaning chemicals.
• Maintains a professional appearance consistent with the requirements of the job.
• Properly sets up and prepares Event Table for execution.
• Achieves 100% execution on assigned work.
• Assists with preparation for client visits and completes audit corrections.
• Build and maintains rapport with store personnel to effectively meet company and client objectives.
• Completes expense reports as per Company Policy.
• Accurately prepares and submits all online requirements on the same day as Event execution.
• Ability to access the internet, navigate through company’s electronic systems, use Microsoft Outlook, and view documents including Microsoft Word and Adobe PDF forms.

Qualifications

• Education/Experience: High school diploma or GED; or one to three months’ related experience and/or training preferred; or equivalent combination of education and experience.
• Computer Skills: Proficient in using and navigating a personal computer or mobile device with applications and internal systems.
• Certificates, Licenses, Registrations: Local Food handlers permit may be required.
• Physical Demands: Stand and walk during shift; use hands and fingers; reach with hands and arms; talk and hear; read instructions; stoop, kneel, squat; climb or step up a ladder; lift and carry up to 25 pounds (occasional up to 50 pounds); push and pull a wheeled demonstration cart; prepare foods and beverages using required appliances; be in contact with cleaning supplies.
• Language Skills: English is the primary language; bilingual skills may be required based on business necessity.

Work Environment: Retail store environment with limited travel. Physical Appearance: Must present a neat, clean, and appropriately groomed appearance in accordance with retailer dress code requirements.

Additional Information

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