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Kroger is seeking a Produce/Lead Clerk to create outstanding customer experiences and manage the Produce department. Responsibilities include supervising daily operations, ensuring quality standards, and supporting staff development. Ideal candidates will possess strong communication skills and a food handler's permit. Join our diverse team and contribute to our mission of feeding the human spirit.
PRODUCE/LEAD CLERK (Finance)
Create outstanding customer experiences through exceptional service. Establish and maintain a safe, clean, and inviting environment that encourages customers to return. Achieve sales and profit goals for the department, and monitor and control all quality assurance standards. Direct and supervise all functions, duties, and activities of the Produce department. Support the day-to-day operations of Produce. Embrace the Customer 1st strategy and encourage associates to deliver excellent customer service. Demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion, and safety.
From a small Cincinnati grocery store over a century ago, we've grown into the nation's largest grocer with nearly 2,800 stores across 35 states under 28 different names. As America's grocer, we pride ourselves on bringing diverse teams together with a passion for food and people, united by our purpose: To Feed the Human Spirit. We innovate tirelessly to create memorable experiences for customers, communities, and colleagues, with food at the heart of it all.
At Kroger, people matter. We aim to provide the ingredients for your success at work and in life. We support your growth with value and care. If you're caring, purpose-driven, and eager to learn, your potential is limitless.
Whether seeking a part-time role or a new career, we have an opportunity for you. Apply today and join our Kroger family!
What you'll receive from us:
Comprehensive benefits supporting your Well-Being, including Physical, Emotional, and Financial health:
For more information, visit our Benefits Page.
Minimum requirements:
Preferred qualifications:
Additional responsibilities include adhering to all laws and safety regulations, promoting respect among staff, communicating effectively, setting performance goals, managing schedules, training staff, creating a welcoming environment, conducting quality checks, managing inventory, ensuring safety and temperature controls, and performing other duties necessary for department success.