Produce Department Manager: Lead Freshness & Service

VONS; Henderson (NV); On-site; USD 52,000 - 72,000; Full time

Job summary

VONS in Henderson, NV is seeking an experienced Produce Department Manager to direct daily operations and lead the produce team. You will supervise training, scheduling, inventory, merchandising, and ensure product quality, freshness, safety, and excellent customer service.

The role requires strong leadership, effective communication, and a commitment to company standards. Responsibilities include coordinating displays, managing promotions, controlling shrink, handling staffing decisions, and

Qualifications

• Experience supervising and training produce staff.
• Strong communication and leadership skills.
• Knowledge of food safety and sanitation.
• Familiarity with inventory and merchandising.
• Ability to manage customer relations and resolve complaints.

Responsibilities

• Direct and supervise daily produce department operations.
• Train staff and handle hiring/firing decisions.
• Ensure freshness, quality, and compliance with safety standards.
• Plan displays, promotions, and monitor shrink.
• Maintain department records and inventory control.
• Assist customers and resolve issues.

Skills

Communication

Leadership

People management

Employment laws

Produce knowledge

Safety procedures

Tools

Inventory software

Label printing

Job description

VONS in Henderson, NV is seeking an experienced Produce Department Manager to direct daily operations and lead the produce team. You will supervise training, scheduling, inventory, merchandising, and ensure product quality, freshness, safety, and excellent customer service.

The role requires strong leadership, effective communication, and a commitment to company standards. Responsibilities include coordinating displays, managing promotions, controlling shrink, handling staffing decisions, and