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Giovanni Food Company is seeking a Process Technician to join a fast-paced production team focused on transforming raw ingredients into high-quality sauces. You will verify batch recipes, support assistants, and ensure safety and documentation standards are met.
The role requires a high school diploma, 1–2 years in food manufacturing, and the ability to lift up to 60 lbs. A strong eye for detail and teamwork are essential in a GMP/HACCP environment.
As a Process Technician, you’ll play a vital role on a hard-working team that transforms raw ingredients into high-quality, safe, and delicious food. This role is physically demanding, fast-paced, and requires a sharp eye for detail, strict attention to food safety, and a hands-on mindset. You’ll be the bridge between ingredient preparation and final production—making sure each batch is exactly right and ready when it needs to be.
If you enjoy a challenge, take pride in precision, and love working on a team that moves with purpose, this is the opportunity for you.
Our 2nd shift employees also receive an additional $1 per hour for a shift differential in addition to our quarterly bonus.
Follow and verify precise batch recipes and ingredient specifications
Lead and support Process Assistants to ensure on-time product readiness
Maintain clean, organized workspaces aligned with GMP and HACCP standards
Operate equipment like hand pumps, scales, forklifts, and hand jacks
Accurately complete all required documentation for food safety and quality
Identify and resolve process deviations, communicating with supervisors as needed
Support plant safety, sanitation, and training efforts as assigned
Temperature and humidity may vary (cold, heat, steam, etc.)
Fast-paced, team-oriented production setting
You’ll be standing, lifting, climbing, and working with raw food ingredients regularly
Giovanni Food Company has been proudly family-owned and operated since 1934. We specialize in crafting high-quality pasta sauce, salsa, and pizza sauce. For over 90 years, we’ve done things the right way—with integrity, teamwork, and passion.
We live by five core values:
The Real Deal – We show up honestly and authentically
Work Smart – We focus on what matters most
Yes, And! – We embrace solutions and collaboration
Ready and Willing – We lean in and adapt with enthusiasm
Golden Rule – We treat everyone with respect
Join a company with 90+ years of heritage and forward momentum
Competitive Pay & Bonuses: Strong wages, quarterly bonuses, referral bonuses, and shift differentials.
Great Benefits: Medical, dental, vision, company-paid life insurance, HSA contributions, PTO, and 401(k) match.
Career Growth: Clear paths, training, certifications, and a promote-from-within culture.
Supportive Environment: Safety-focused, team-oriented, and transparent leadership.
Work-Life Balance: Family leave, mental wellness support, and respect for time off.
High school diploma or GED required
1–2 years of experience in food manufacturing, preferably in processing
Strong attention to detail and time management
Comfort with physical labor (ability to lift up to 60 lbs and stay on your feet)
Basic math and measurement skills
Clear, respectful communication and leadership ability
Familiarity with food safety, GMPs, and safe equipment operation