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Biospan is seeking a full-time private chef to work five days per week, preparing and delivering meals off-site to a client in San Francisco, CA. The role currently serves 8–9 people with plans to grow to about 20 as the team expands.
As a BioChef, you will select ingredients from Biospan menus, shop for organic produce, and craft healthy, chef-driven meals for the client’s home. Compensation is USD 140,000 per year and commensurate with experience.
Date: 30th October 2026
We are looking for a Full Time private chef to work 5 days per week. You will cook and deliver meals off-site to the clients home. The client is based in SAN FRANCISCO, California. The client is looking for a private chef to cook for 8-9 people currently, with the team expanding to approximately 20 in the near future.
Biospan offers a unique private chef and nutrition service called BioCheffing. As a BioChef, you will work with private clients, using Biospan menus, shopping for organic ingredients, and preparing healthy meals.
Pay: USD 140000 per year (depending on experience).