Presidential Lounge Cocktail Servers

BENCHMARK

United States

On-site

USD 1,920,718 - 2,735,569

Part time

14 days+
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Job summary

BENCHMARK is hiring a Restaurant Server for the Mission Inn Hotel & Spa in Riverside, California. This role involves preparing the restaurant for service, welcoming and guiding guests through their dining experience, and collaborating with other staff. Ideal candidates have 2-4 years in food service and excellent communication skills.

The position offers a compensation of USD $16.90 per hour, based on various factors including experience and skills. Join our dedicated team and create exceptional dining experiences!

Qualifications

  • 2-4 years of food service experience required.
  • Knowledge of wine, beer, cocktails, and spirits is essential.
  • Must have excellent communication skills.

Responsibilities

  • Prepare the restaurant pre-shift for service.
  • Greet and guide guests through their dining experience.
  • Work collaboratively with other staff.

Skills

Engaging personality
Descriptive selling skills
Food service experience
Knowledge of beverages
Ability to work under pressure
Communication skills

Job description

About the Property

The Mission Inn Hotel & Spa, located in Riverside, California, is an AAA Four-Diamond, National Historic Landmark featuring 238 guest rooms and over 160,000 sq ft of meeting and event space.

Role Overview

We are looking for a highly motivated, customer-focused Restaurant Server to join our team! Servers are the face of our restaurant and responsible for our customers’ experiences.

Responsibilities
  • Prepare the restaurant pre-shift for the service ahead
  • Greet guests as they arrive or move about the restaurant
  • Guide guests on their culinary journey through descriptive selling of the menu
  • Be accurate in your order taking, confirming all special requests
  • Be the master of the menu, understanding the details to enhance the conversation
  • Work collaboratively with other restaurant servers and kitchen/bar staff
  • Assist guests who have concerns to guide them to a resolution that leaves them happy
  • Finalize the experience through timely and accurate bill presentation
Qualifications
  • Someone with an engaging and welcoming personality
  • Someone who is descriptive and can sell
  • 2‑4 years of food service experience
  • Knowledge of wine, beer, cocktails, and spirits
  • Ability to work under pressure in a fast‑paced environment
  • Passion for creating an exceptional experience for all guests
  • Excellent communication skills
Compensation

USD $16.90 per hour.

Actual compensation packages are based on a wide array of factors unique to each candidate, including skill set, years and depth of experience, certifications and specific office location.

EEO Statement

Pyramid Global Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

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