California Lounge Barback

BENCHMARK

United States

On-site

USD 19,207 - 27,355

Part time

14 days+
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Benefits offered by this job

Comprehensive health insurance
Retirement plans
Paid time off
On-site wellness programs
Local discounts
Employee rates on hotel stays

Job summary

BENCHMARK's Mission Inn Hotel & Spa in Riverside, California, is seeking a friendly Bar Attendant to greet guests and assist bartenders in daily operations. The role involves maintaining cleanliness, stocking supplies, and creating a welcoming atmosphere.

Ideal candidates should have knowledge of drinks, strong communication skills, and a passion for exceptional guest experiences. Compensation starts at $16.90 per hour, with benefits including health insurance, retirement plans, and employee discounts.

Qualifications

  • Must have a passion for creating an exceptional experience for all guests.
  • Ability to regularly lift and carry 25 lbs.

Responsibilities

  • Greet guests as they arrive or move about the bar area.
  • Maintain proper and adequate set-up of the bar daily.
  • Assist bartenders with requisitioned liquor, beer, and wine.
  • Maintain bar cleanliness, ensuring clean glasses are stocked.

Skills

Engaging and welcoming personality
Knowledge of wine, beer, cocktails, and spirits
Ability to work under pressure in a fast-paced environment
Excellent communication skills

Job description

The Mission Inn Hotel & Spa is a legendary AAA Four-Diamond property located in Riverside, California. It features 238 guest rooms and over 160,000 sq ft of meeting and event space.

Responsibilities
  • Greet guests as they arrive or move about the bar area.
  • Maintain proper and adequate set-up of the bar daily.
  • Assist bartenders in securing requisitioned liquor, beer and wine.
  • Maintain bar cleanliness, including ensuring clean glasses are stocked.
  • Understand the details of bar operation and oversee its daily functions.
  • Collaborate with other restaurant servers and kitchen/bar staff.
  • Assist in maintaining stock, cutting, and storing all fresh fruit, vegetable garnishes, juices, and other perishables daily to ensure product quality.
Qualifications
  • Engaging and welcoming personality.
  • Knowledge of wine, beer, cocktails, and spirits.
  • Ability to work under pressure in a fast‑paced environment.
  • Passion for creating an exceptional experience for all guests.
  • Excellent communication skills.
  • Ability to regularly lift and carry 25 lbs.
Compensation

$16.90 – $16.90 per hour. Actual compensation packages are based on a wide array of factors unique to each candidate, including skill set, years and depth of experience, certifications, and specific work location.

Benefits
  • Comprehensive health insurance.
  • Retirement plans.
  • Paid time off.
  • On‑site wellness programs.
  • Local discounts.
  • Employee rates on hotel stays.

Pyramid Global Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

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