Prepared Foods Cook & Production Specialist

Whole Foods Market; Naperville (IL); On-site; USD 24,000 - 42,000; Full time

Benefits offered by this job

Store discount

Paid time off

Health & wellness support programs

Job summary

Whole Foods Market in Naperville, IL seeks a team member for food preparation and customer service in a fast-paced retail environment. The wage range is $17.50-$30.20 hourly, commensurate with experience. Benefits may include store discount, paid time off, and health supports.

Responsibilities include preparing items for cold cases and hot bars, labeling, dating, and maintaining cleanliness, while delivering excellent service and upholding safety standards.

Qualifications

• Thorough product knowledge.
• Ability to follow a recipe.
• Good understanding of food production and cooking techniques.
• Strong communication skills and teamwork.

Responsibilities

• Prepares food items for the cold case, fresh pack, salad, and hot bars according to production sheets.
• Prepares food items according to recipe to ensure quality and consistency.
• Labels, dates, covers, monitors quality and freshness, and rotates.
• Monitors food levels and replenishes in a timely manner.
• Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously.
• Maintains a clean and sanitary working and shopping environment; ensures walk-ins and freezers are clean and organized.
• Performs opening, mid, and closing duties; ensures accuracy of signs and pricing.
• Immediately reports safety hazards and violations.

Skills

Food preparation

Customer service

Communication

Teamwork

Time management

Attention to detail

Job description

Whole Foods Market in Naperville, IL seeks a team member for food preparation and customer service in a fast-paced retail environment. The wage range is $17.50-$30.20 hourly, commensurate with experience. Benefits may include store discount, paid time off, and health supports.

Responsibilities include preparing items for cold cases and hot bars, labeling, dating, and maintaining cleanliness, while delivering excellent service and upholding safety standards.