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Condesa Restaurant in Eau Claire, WI is seeking a friendly, outgoing Prep / Pastry Cook to support kitchen operations by preparing ingredients, baked goods, desserts and other food items in a fast-paced, high‑standards environment.
The role emphasizes speed, accuracy, teamwork and strict adherence to health, safety and company policies. Previous prep or kitchen experience and ServSafe or equivalent certification are preferred, with evening/weekend availability.
Job Title: Prep / Pastry Cook
Department: Condesa Restaurant
Reports To: Executive Chef
FLSA Status: Non-Exempt
Full-Time & Part-Time Available !
Condesa is looking for friendly, outgoing and positive people to join our team!This positionsupports kitchen operations by preparing ingredients, baked goods, desserts and other food items while maintaining organization to ensure efficient food preparation and service. This hands-on, customer-facing position emphasizes speed, accuracy, teamwork, and adherence to health and safety protocols in a fast-paced setting. The role reports to the Executive Chef and involves no supervisory duties.
Condesa/Diversified Management Group, Inc. (DMG) is an Equal Opportunity Employer and complies with Americans with Disability Act (ADA) and all state and local disability laws.
By this document, Condesa/Diversified Management Group, Inc. (DMG) discloses to you that a consumer report, including an investigative consumer report containing information as to your character, general reputation, personal characteristics and mode of living, may be obtained for employment purposes as part of the pre‑employment background investigation and at any time during your employment. Should an investigative consumer report be requested, you will have the right to request a complete and accurate disclosure of the nature and scope of the investigation requested and a written summary of your rights under the Fair Credit Reporting Act.