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Condesa Restaurant is seeking a Line Cook to prepare and execute menu items in a high-end dining environment. The position emphasizes speed, accuracy, teamwork, and adherence to health and safety standards.
The role reports to the Executive Chef and requires flexibility to work evenings, weekends, and extended shifts as needed. Full-time and part-time options are available in a dynamic team setting.
Job Title: Line Cook
Department: Condesa Restaurant
Reports To: Executive Chef
FLSA Status: Non-Exempt
Full-Time & Part-Time Available !
Condesa is looking for friendly, outgoing and positive people to join our team! This position is responsible for preparing and executing menu items according to restaurant standards while maintaining consistency, cleanliness, and efficiency in a high-end dining environment. This hands-on position emphasizes speed, accuracy, teamwork, and adherence to health and safety protocols in a fast-paced setting. The role reports to the Executive Chef and involves no supervisory duties.
Condesa/Diversified Management Group, Inc. (DMG) is an Equal Opportunity Employer and complies with Americans with Disability Act (ADA) and all state and local disability laws.
By this document, Condesa/Diversified Management Group, Inc. (DMG) discloses to you that a consumer report, including an investigative consumer report containing information as to your character, general reputation, personal characteristics and mode of living, may be obtained for employment purposes as part of the pre-employment background investigation and at any time during your employment. Should an investigative consumer report be requested, you will have the right to request a complete and accurate disclosure of the nature and scope of the investigation requested and a written summary of your rights under the Fair Credit Reporting Act.