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Blount Fine Foods Corp. is a family-owned manufacturer of premium fresh prepared foods. The Expeditor role coordinates ingredients for manufacturing, verifies lot numbers, and supports production schedules on first shift. Weekend work may be required.
Candidates should have 6 months to 1 year of related experience, basic math skills, and strong communication. The company offers total compensation including health benefits and a 401(k) match.
Bringing our love of food to families for five generations! Blount Fine Foods is a family-owned and operated manufacturer, marketer, and developer of premium fresh prepared foods. We are an engaging team, bringing restaurant-quality products to America including single-serve grab-n-go fresh soups, mac & cheese, and entrées in grocery stores across the country, as well as for hot bars and restaurants. Help us create the finest food experiences including those with specialty certifications that include organic, gluten-free, and low sodium, among others. Join a proven team for growth, success, and a satisfying career!
The pay range for this job is $18 to $18.45 per hour.
Please note that weekends may be required based on business needs
The Expeditor will work independently and cooperatively to meet and / or exceed the expectations of the customer, company and department, through established and maintained procedures. Responsible for coordinating and verification of ingredients to ensure accurate processing of divisional manufacturing ingredients during their designated shift. May be required prep or perform any additional responsibilities assigned by leadership.