Prep Cook — Vibrant New Orleans Brunch Kitchen

Thompson Hospitality Corporation; Hampton (VA); On-site; USD 30,000 - 40,000; Full time

Job summary

A prominent food service provider is seeking a Prep Cook to join their dynamic team. In this role, you will be responsible for preparing ingredients and maintaining a clean kitchen environment. The ideal candidate will have experience in food preparation, knowledge of safety practices, and strong teamwork skills. This position requires the ability to perform physically demanding tasks and work in a fast-paced setting. Join us to create unforgettable dining experiences that celebrate rich culinary traditions.

Qualifications

• Previous experience in a kitchen or food preparation role is preferred.
• Basic knowledge of food safety and sanitation practices.
• Ability to follow recipes and instructions accurately.
• Ability to stand and walk for extended periods during meal prep and service.
• Ability to lift, carry, push, and pull up to 50 pounds.
• Frequent bending, stooping, reaching, and twisting during food preparation.
• Ability to work in hot, humid, and fast-paced kitchen environments.

Responsibilities

• Prepare ingredients following established recipes.
• Maintain a clean and organized kitchen environment.
• Assist in various meal production tasks.
• Collaborate with team members for smooth workflow.

Skills

Teamwork

Communication

Food safety knowledge

Manual dexterity

Job description

A prominent food service provider is seeking a Prep Cook to join their dynamic team. In this role, you will be responsible for preparing ingredients and maintaining a clean kitchen environment. The ideal candidate will have experience in food preparation, knowledge of safety practices, and strong teamwork skills. This position requires the ability to perform physically demanding tasks and work in a fast-paced setting. Join us to create unforgettable dining experiences that celebrate rich culinary traditions.