Prep Cook — New Orleans Brunch Kitchen (Flexible Shifts)

Thompson Hospitality; Hampton (VA); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Competitive benefits

Dynamic workplace

Job summary

A vibrant culinary establishment in Hampton, Virginia is looking for a Prep Cook who will play a vital role in the kitchen. The ideal candidate has experience in high-volume kitchens and will assist with ingredient preparation, maintain hygiene standards, and support the culinary team to create memorable dining experiences. Strong teamwork, communication skills, and a passion for food are essential. This position offers a dynamic and energetic kitchen atmosphere focused on quality and creativity.

Qualifications

• Previous experience in a high-volume kitchen or food preparation role is preferred.
• Basic knowledge of food safety and sanitation practices is required.
• Strong teamwork and communication skills for effective collaboration.

Responsibilities

• Prepare ingredients following established recipes and guidelines.
• Maintain a clean and organized kitchen environment.
• Assist in various meal production tasks to ensure kitchen efficiency.

Skills

Teamwork

Communication

Food safety

Recipe following

Job description

A vibrant culinary establishment in Hampton, Virginia is looking for a Prep Cook who will play a vital role in the kitchen. The ideal candidate has experience in high-volume kitchens and will assist with ingredient preparation, maintain hygiene standards, and support the culinary team to create memorable dining experiences. Strong teamwork, communication skills, and a passion for food are essential. This position offers a dynamic and energetic kitchen atmosphere focused on quality and creativity.