Prep Cook — Training, Benefits & Growth in a Team Kitchen

Blueridge Restaurant Group

Owings Mills (MD)

On-site

USD 21,000 - 30,000

Full time

8 days ago

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Benefits offered by this job

Competitive pay
Paid training
Benefits (medical, dental, vision)
Flexible scheduling
Advancement opportunities

Job summary

Blueridge Restaurant Group in Owings Mills, MD is seeking dependable culinary professionals to join our team as line cooks or prep cooks. You will prepare and execute menu items with consistency, follow standardized recipes, and maintain high standards of sanitation and speed during service.

We offer competitive pay, paid training, medical benefits, flexible scheduling, and opportunities for advancement within our growing restaurant group.

Qualifications

  • Minimum two years of line cook or prep cook experience.
  • Experience in upscale casual or full-service restaurants is a plus.
  • Strong food safety and sanitation practices required.

Responsibilities

  • Prepare and execute menu items according to standardized recipes, portion specifications, and presentation standards.
  • Maintain clean, organized, and fully stocked workstations.
  • Handle and store food following safety standards.
  • Operate kitchen equipment safely and efficiently.
  • Collaborate with chefs and kitchen staff to ensure smooth service.
  • Participate in openings, running, and closing side work.
  • Attend scheduled meetings and contribute improvement ideas.
  • Perform other duties as assigned by Chef or Manager.

Skills

Line cook experience
Prep cook experience
Food safety knowledge
Team player

Job description

Blueridge Restaurant Group in Owings Mills, MD is seeking dependable culinary professionals to join our team as line cooks or prep cooks. You will prepare and execute menu items with consistency, follow standardized recipes, and maintain high standards of sanitation and speed during service.

We offer competitive pay, paid training, medical benefits, flexible scheduling, and opportunities for advancement within our growing restaurant group.

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