PREP COOK (SEASONAL)

Compass Group USA

Anchorage (AK)

On-site

USD 20,457 - 29,136

Full time

14 days+

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Benefits offered by this job

Retirement Plan
Health and Wellness Programs
Medical
Dental
Vision
Life Insurance/AD
Disability Insurance
Commuter Benefits
Employee Assistance Program
Paid Parental Leave and Personal Leave
FSAs

Job summary

ESS Support Services Worldwide – Alaska operates seasonal prep cook positions in Anchorage. Responsibilities include preparing items from production sheets, tasting for quality, and maintaining equipment and sanitation standards.

The role supports multiple stations and adheres to HACCP guidelines to ensure food safety. We offer both full-time and part-time seasonal schedules with comprehensive benefits as described by the employer, including retirement, health programs, and additional voluntary

Qualifications

  • Must be able to perform the essential duties of a prep cook.
  • Experience in food production and safety standards.
  • Ability to work in rotating shifts.

Responsibilities

  • Prepare items according to recipes and production sheets.
  • Tastes meals to ensure quality.
  • Operate and clean equipment per procedures.
  • Follow HACCP guidelines.
  • Assist with serving and station-based tasks as required.

Skills

Food preparation
Customer service
Sanitation knowledge
Team player
Shift work

Job description

Select how often (in days) to receive an alert:

  • We are hiring immediately for seasonal PREP COOK positions.
  • Location: Alaska Railroad - 201 Post Road, Anchorage, AK 99501 Note: online applications acceptedonly.
  • Schedule: Seasonal Schedules: Days and hours may vary, rotating 3 days on and 2 days off, up to 14-hour shifts.
  • Fixed Pay Rate:$18.00 per hour.

*Internal Employee Referral Bonus Available*

ESS Support Services Worldwide – Alaska and Gulf of Mexico - is a leading provider of comprehensive support services, specializing in food and facility maintenance for clients and their employees both offshore and on remote land sites.

Our team consists of culinary professionals, dedicated kitchen support personnel, and hospitality experts committed to delivering unparalleled guest services, supporting every aspect of daily community life for our clients' resident workers -- 365 days a year, 24 hours a day.

ESS Support Services Worldwide offers competitive wages, has an award-winning benefits program which includes health, medical, dental, vision, retirement plus other insurance which meets the needs of each individual.

Job Summary

Summary: Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations.

Essential Duties and Responsibilities:

  • Obtains daily production schedule and preparation requirements from the Chef.
  • Prepares items on production sheets following established quantities and recipes.
  • Completes and follows daily production worksheets and waste log sheets. Tastes completed meals to ensure quality.
  • Operates and cleans equipment per department procedures after each use.
  • Stores, labels and dates all food items according to policy. Follows HACCP guidelines.
  • Completes all required documentation, reports, logs as required.
  • Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
  • Takes orders from customer and prepare items requiring short preparation time.
  • Serves customers in an efficient and friendly manner.
  • Completes orders from steam tables and grill and serves customers at multiple stations.
  • Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
  • Operates and cleans equipment per department procedures after each use.
  • Stores, labels and dates all food items according to policy.
  • Follows HACCP guidelines to ensure quality and safety of food supply.
  • Resolves customer concerns.
  • Performs other duties as assigned.

Full-time and part-time positions offer the following benefits to associates:

  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits
  • including Critical Illness Insurance
  • Accident Insurance
  • Hospital Indemnity Insurance
  • Legal Services
  • and Choice Auto and Home Program
  • Paid Parental Leave and Personal Leave
  • Full-time positions also offer the following benefits to associates: Medical
  • Dental
  • Vision
  • Life Insurance/AD
  • Disability Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.

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