Prep Cook – Quality-Driven Kitchen Operations

Baker's Crust; Ashburn (VA); On-site; USD 21,000 - 25,000; Full time

Job summary

Baker's Crust in Ashburn, Virginia is seeking a team member to support food preparation and station duties. You will follow all recipes and procedures, ensuring quality, consistency and time standards, while safely operating and maintaining cleanliness of equipment.

You will receive, store, and rotate food items, adhere to sanitary procedures and regulatory requirements, and perform other duties assigned by management to ensure smooth kitchen operations.

Qualifications

• Follow recipes and procedures to ensure quality, consistency and time standards.
• Safely operate and maintain cleanliness of kitchen equipment.
• Handle foods, storage and cleaning in accordance with sanitary procedures and federal, state and local regulations.

Responsibilities

• Receives, stores, and rotates food items.
• Performs other assigned duties from management.

Job description

Baker's Crust in Ashburn, Virginia is seeking a team member to support food preparation and station duties. You will follow all recipes and procedures, ensuring quality, consistency and time standards, while safely operating and maintaining cleanliness of equipment.

You will receive, store, and rotate food items, adhere to sanitary procedures and regulatory requirements, and perform other duties assigned by management to ensure smooth kitchen operations.