Fast-Paced Line Cook: Quality & Guest Service

Baker's Crust Artisan Kitchen; Ashburn (GA); On-site; USD 30,000 - 40,000; Full time

Job summary

Baker's Crust Artisan Kitchen in Ashburn, Georgia, is seeking dedicated kitchen staff. Candidates should have at least 1 year of experience in hospitality, the ability to operate kitchen equipment, and strong organizational skills. Responsibilities include food preparation, workspace maintenance, and responding to customer requests while ensuring high food safety standards are met. The role requires an ability to handle multiple tasks, work effectively under pressure, and communicate well with staff. Join us for a dynamic kitchen experience!

Qualifications

• 1 year of experience in hospitality preferred.
• Ability to lift up to 55 lbs.
• Must read and understand English.
• Must demonstrate good judgment and problem-solving.

Responsibilities

• Set up, restock and maintain workspace.
• Prepare food according to recipes and procedures.
• Safely operate and maintain cleanliness of equipment.
• Respond positively to guest requests.
• Handle food storage and cleaning activities.

Skills

Ability to handle multiple priorities

Organizational skills

Time management skills

Effective communication skills

Ability to stand/walk for 8-10 hours

Knowledge of kitchen equipment

Job description

Baker's Crust Artisan Kitchen in Ashburn, Georgia, is seeking dedicated kitchen staff. Candidates should have at least 1 year of experience in hospitality, the ability to operate kitchen equipment, and strong organizational skills. Responsibilities include food preparation, workspace maintenance, and responding to customer requests while ensuring high food safety standards are met. The role requires an ability to handle multiple tasks, work effectively under pressure, and communicate well with staff. Join us for a dynamic kitchen experience!