Prep Cook — Global New American Kitchen, Growth & Perks

Boulon Brasserie; Tampa (FL); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Free shift meal

Medical coverage

Paid time off

Dining discounts

Free parking

Discounted Uber rides

Job summary

Union New American in Tampa is hiring Prep Cooks to join their team. The restaurant offers globally inspired fare with a vibrant atmosphere, located in Westshore City Center.

Prep Cooks will be responsible for producing all assigned menu items while maintaining high standards of efficiency and sanitation. Each candidate should have previous culinary experience, strong attention to detail, and the ability to work as part of a team.

Qualifications

• Previous culinary experience is desired.
• Strong attention to detail.
• Excels in a team environment.
• Strong work ethic and desire to learn.
• Elevated time management and organizational skills.
• Basic knife skills and kitchen equipment knowledge.
• Must be able to obtain food safety certification.
• Able to self-motivate.
• Must be at least 18 years old.

Responsibilities

• Produce assigned menu items efficiently and consistently.
• Follow Next Level Brands’ specifications, recipes, and techniques.
• Maintain sanitation standards.

Skills

Culinary experience

Teamwork

Attention to detail

Time management

Knife skills

Job description

Union New American in Tampa is hiring Prep Cooks to join their team. The restaurant offers globally inspired fare with a vibrant atmosphere, located in Westshore City Center.

Prep Cooks will be responsible for producing all assigned menu items while maintaining high standards of efficiency and sanitation. Each candidate should have previous culinary experience, strong attention to detail, and the ability to work as part of a team.