Prep Cook - Full Time

Coma Coffee Roasters; St. Louis (MO); On-site; USD 18,000 - 23,000; Full time

Job summary

Aubrey Lounge STL in St. Louis, MO is seeking a dependable Full-Time Prep Cook to join our kitchen team. You’ll prep ingredients, support line cooks during service, and help maintain kitchen organization to ensure smooth operations.

This fast-paced, food-loving environment offers consistent hours and room to grow within the kitchen as part of a professional, collaborative team. Candidates should be comfortable standing for long periods and following recipes and safety standards.

Qualifications

• Previous kitchen or prep experience preferred but not required.
• Ability to work efficiently in a fast-paced environment.
• Strong attention to detail and organization.
• Ability to follow recipes and food safety standards.
• Team player with a positive attitude.
• Ability to stand for long periods and lift up to 50 pounds.

Responsibilities

• Prepare ingredients including chopping, slicing, portioning, and marinating.
• Follow kitchen recipes and prep lists to ensure consistency and quality.
• Maintain organized prep stations and properly store ingredients.
• Assist line cooks with food preparation during busy service periods.
• Ensure kitchen cleanliness and food safety standards are maintained.
• Rotate and label food items according to kitchen procedures.
• Support the kitchen team with additional prep or closing tasks as needed.

Skills

Fast-paced

Team player

Detail oriented

Food safety

Physical stamina

Job description

Prep Cook (Full-Time)

Aubrey Lounge STL | St. Louis, MO

Job Summary

Aubrey Lounge STL is seeking a dependable and detail-oriented Full-Time Prep Cook to join our kitchen team. Prep Cooks play a critical role in ensuring our kitchen runs efficiently by preparing ingredients, maintaining organization, and supporting the line cooks during service.

This role is ideal for someone who enjoys working in a fast-paced kitchen environment and wants to grow their culinary skills while being part of a professional and supportive team.

Full-time team members can expect consistent hours and opportunities to grow within the kitchen.

What You’ll Do

• Prepare ingredients including chopping, slicing, portioning, and marinating
• Follow kitchen recipes and prep lists to ensure consistency and quality
• Maintain organized prep stations and properly store ingredients
• Assist line cooks with food preparation during busy service periods
• Ensure kitchen cleanliness and food safety standards are maintained
• Rotate and label food items according to kitchen procedures
• Support the kitchen team with additional prep or closing tasks as needed

What We’re Looking For

• Previous kitchen or prep experience preferred but not required
• Ability to work efficiently in a fast-paced environment
• Strong attention to detail and organization
• Ability to follow recipes and food safety standards
• Team player with a positive attitude
• Ability to stand for long periods and lift up to 50 pounds

Schedule

• Full-time hours
• Evenings, weekends, and holidays may be required

Why Work at Aubrey Lounge STL?

• Fast-paced and energetic restaurant environment
• Opportunities to grow within the kitchen team
• Work with a collaborative and supportive team
• Be part of a growing St. Louis hospitality concept