PREP COOK (FULL TIME)

Eurest USA; Little Rock (AR); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a forward-thinking company as a Prep Cook, where you will prepare and serve delicious meals while adhering to strict food safety standards. This full-time role offers a structured schedule from Monday to Friday, ensuring work-life balance. You’ll be part of a dedicated team that values quality and customer service, with opportunities for growth and development. Enjoy a range of benefits, including health coverage and retirement plans, as you contribute to a globally recognized foodservice leader. If you have a passion for culinary arts and a commitment to excellence, this is the perfect opportunity for you.

Benefits

Retirement Plans

Health and Wellness Programs

Discounts

Legal Insurance

Pet Insurance

Medical Benefits

Dental Benefits

Vision Benefits

Life Insurance

Disability Benefits

Qualifications

• Previous culinary experience preferred, willing to train.
• Knowledge of food safety and sanitation regulations.

Responsibilities

• Prepare food items following established recipes and guidelines.
• Serve customers efficiently and resolve concerns.
• Follow health and sanitation regulations.

Skills

Culinary Experience

Customer Service

Food Safety Knowledge

Education

High School Diploma

Tools

Kitchen Equipment

Job description

Join to apply for the PREP COOK (FULL TIME) role at Eurest USA

Job Details

• We are hiring immediately for full-time PREP COOK positions.
• Location: Blue Cross Blue Shield - 601 South Gaines Street, Little Rock, AR. Note: online applications accepted only.
• Schedule: Full-time, Monday - Friday, 6:00 am - 2:30 pm. More details upon interview.
• Requirement: Previous culinary experience preferred. Willing to train!
• Internal Employee Referral Bonus Available
• Pay Range: $16.00 - $17.00 per hour

About Eurest

We make applying easy! Want to apply via text messaging? Text JOB to 75000 and search requisition ID 1419451. Message and data rates may apply. Terms and conditions: http://olivia.paradox.ai/moSkg

Application process is ongoing until all openings are filled. You may be considered for future opportunities even if initially declined.

Company Overview

Eurest is globally recognized for service standards and excellence in the foodservice industry. We promote an ownership mindset, leverage global resources, and serve some of the world’s most respected corporations, including many Fortune 500 companies.

Job Summary

Prepares food and serves customers in accordance with applicable standards, guidelines, and regulations.

Essential Duties and Responsibilities

1. Obtain daily production schedule and requirements from the Chef.
2. Prepare items following established recipes and quantities.
3. Complete and follow production worksheets and waste logs. Taste meals for quality.
4. Operate and clean equipment per procedures.
5. Store, label, and date all food items, following HACCP guidelines.
6. Complete documentation, reports, and logs as required.
7. Follow health and sanitation regulations.
8. Take customer orders and prepare items requiring short prep time.
9. Serve customers efficiently and friendly.
10. Use approved recipes and standards for quality and portion control.
11. Resolve customer concerns.
12. Perform other duties as assigned.

Benefits

Full-time and part-time benefits include retirement plans, health and wellness programs, discounts, legal and pet insurance, and more. Full-time also offers medical, dental, vision, life, disability, and other benefits.

Equal Opportunity

We are committed to diversity and inclusion. All qualified candidates will be considered without regard to protected characteristics. We maintain a drug-free workplace.