PREP COOK (FULL TIME)

Compass Group; Charlottesville (VA); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a dynamic team at a forward-thinking company as a Prep Cook, where you'll prepare delicious meals and serve customers with a smile. This full-time role offers a structured schedule and the opportunity to work in a vibrant kitchen environment. You will be responsible for following recipes, maintaining high standards of cleanliness and food safety, and ensuring customer satisfaction. With a commitment to excellence and a focus on teamwork, this position is perfect for those passionate about food and service. Enjoy a variety of benefits including medical, dental, and wellness programs, making this an attractive opportunity in the foodservice industry.

Benefits

Free meals

Uniforms

Laundering service

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Pet Insurance

Flexible Spending Accounts

Qualifications

• Prior experience in a commercial kitchen is preferred.
• Ability to follow recipes and production standards.

Responsibilities

• Prepare food and serve customers according to standards.
• Maintain cleanliness and sanitation in the kitchen.
• Resolve customer concerns efficiently.

Skills

Commercial kitchen experience

Scratch cooking

Customer service

Tools

Cooking equipment

Job description

FISD

+ We are hiring immediately for a full time PREP COOK position.

+ Location: Miller School - 1000 Samuel Miller Loop, Charlottesville, VA 22903. Note: online applications accepted only.

+ Schedule: Full time schedule; Sunday through Thursday, 6:00 am to 2:30 pm. More details upon interview.

+ Requirement: Prior commercial kitchen and scratch cooking experience preferred.

+ Pay Rate: $19.00 per hour.

Free meals, uniforms and laundering service available at select locations.

Job Summary: Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations.

Essential Duties and Responsibilities:

1. Obtains daily production schedule and preparation requirements from the Chef.
2. Prepares items on production sheets following established quantities and recipes.
3. Completes and follows daily production worksheets and waste log sheets. Tastes completed meals to ensure quality.
4. Operates and cleans equipment per department procedures after each use.
5. Stores, labels and dates all food items according to policy. Follows HACCP guidelines.
6. Completes all required documentation, reports, logs as required.
7. Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
8. Takes orders from customer and prepares items requiring short preparation time.
9. Serves customers in an efficient and friendly manner.
10. Completes orders from steam tables and grill and serves customers at multiple stations.
11. Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
12. Resolves customer concerns.
13. Performs other duties as assigned.

Associates at FISD are offered many fantastic benefits. Both full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program.

Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs).

About Compass Group: Achieving leadership in the foodservice industry.

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. This job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position.

FISD maintains a drug-free workplace.