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Prep Cook - FT

Erickson Senior Living

Springfield (VA)

On-site

USD 10,000 - 60,000

Part time

3 days ago
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Job summary

Erickson Senior Living is seeking a dedicated Prep Cook for their fine dining restaurant in Springfield, Virginia. The role demands passion for culinary excellence and teamwork, providing an opportunity to work in a vibrant, supportive environment with emphasis on quality of life for employees.

Benefits

Competitive benefits packages including medical, dental, vision, and PTO
Onsite medical centers for wellness visits and care
Education assistance and certification reimbursement
Discounted meals in our restaurants
Free onsite parking

Qualifications

  • Minimum of 1 year cook to order experience.
  • Weekend and holiday availability required.

Responsibilities

  • Assist in the consistent preparation of all food items.
  • Maintain a clean and sanitized kitchen.
  • Prepare high quality menu items.

Skills

Culinary experience
Teamwork
Food safety

Education

High school diploma or GED

Job description

Join to apply for the Prep Cook - FT role at Erickson Senior Living

12 hours ago Be among the first 25 applicants

Join to apply for the Prep Cook - FT role at Erickson Senior Living

Location:

Greenspring Village by Erickson Senior Living

Greenspring is a beautiful 60-acre, 24 hour secured continuing care retirement community in Springfield, Virginia. We're part of a growing network of communities managed by Erickson Senior Living, a national provider of Senior living and health care with campuses in 11 states and growing.

We are hiring Prep Cooks who can bring their passion for great food, teamwork, and culinary experience to our fine dining restaurants. Our Signature Dining program embraces scratch cooking and chef-inspired culinary creations that set us apart from our competitors.

Compensation: Up to $16 per hour

Quality of life – most of our restaurants' employees are out before 9 pm!

How You Will Make An Impact

  • Work with a dining team that makes a difference in our residents’ lives every day.
  • Assist in the consistent preparation all food items according to proper safety and cooking techniques.
  • Maintain a clean and sanitized kitchen and work station.
  • Use your culinary talents to prepare and assemble high quality menu items that drive resident satisfaction.

What We Offer

  • Quality of life – most of our restaurant's employees' are out before 9pm!
  • Competitive benefits packages including medical, dental, vision, and PTO.
  • 401k for all employees 18 and over. Company contribution up to 3% once eligible.
  • Onsite medical centers, providing wellness visits and sick care for all employees over 18 years of age.
  • Education assistance, certification reimbursement, and student loan refinancing partnership programs are available.
  • State-of-the-art kitchens, top-of-the-line equipment.
  • Discounted meals in our restaurants.
  • Gated community with 24/7 security
  • Free onsite parking at all of our communities and corporate offices
  • A culture of diversity and inclusion, which builds on our values, vision, and mission.

What You Will Need

  • High school diploma or GED
  • Minimum of 1 year cook to order experience
  • Weekend and holiday availability

Greenspring is a beautiful 58-acre continuing care retirement community in Springfield, Virginia. We’re part of a growing national network of communities managed by Erickson Senior Living, one of the country’s largest and most respected providers of senior living and health care. Greenspring helps people live better lives by fulfilling our promises of a vibrant lifestyle, financial stability, and focused health and well-being services for those who live and work with us. As part of our team, you'll enjoy flexibility and work-life balance to meet your personal and professional goals, and we are committed to providing you with opportunities to learn and grow.

Erickson Senior Living, its affiliates, and managed communities are Equal Opportunity Employers and are committed to providing a workplace free of unlawful discrimination and harassment on the basis of race, color, religion, sex, age, national origin, marital status, veteran status, mental or physical disability, sexual orientation, gender identity or expression, genetic information or any other category protected by federal, state or local law.

Seniority level
  • Seniority level
    Entry level
Employment type
  • Employment type
    Part-time
Job function
  • Job function
    Management and Manufacturing
  • Industries
    Hospitals and Health Care

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