Prep Cook — Fresh, Fast-Paced Kitchen with Growth & Benefits

Global Montello Group Corp

Framingham (MA)

On-site

USD 24,000 - 28,000

Full time

14 days+
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Benefits offered by this job

Competitive salaries
Training & development
Health & Wellness
401k with match
Tuition reimbursement
Flexible hours

Job summary

Global Partners LP in Framingham, MA is seeking a Prep Cook to bring our menu to life with fresh, high-quality dishes. You will prep, cook, plate, and ensure safety, consistency, and appealing presentation in a fast-paced kitchen.

The role emphasizes food safety, labeling, rotation, teamwork, and guest satisfaction, with flexible hours including nights and weekends. Previous kitchen or culinary experience is preferred, and we offer growth opportunities and competitive pay.

Qualifications

  • Must be 18 years of age or older.
  • 1-2 years of kitchen or culinary experience preferred.
  • Knowledge of food safety and sanitation practices.
  • Strong attention to detail and consistency.
  • Ability to work quickly and efficiently in a fast-paced kitchen.

Responsibilities

  • Prepare, cook, and plate menu items following company recipes, portioning, and presentation standards.
  • Execute daily prep lists efficiently while maintaining freshness and quality.
  • Operate and maintain all kitchen equipment safely and responsibly.
  • Ensure all food items are properly labeled, dated, and rotated according to food safety standards.
  • Support daily production of grab-and-go items, specials, and made-to-order dishes.

Skills

Food safety awareness
Kitchen equipment handling

Tools

Kitchen equipment handling

Job description

Global Partners LP in Framingham, MA is seeking a Prep Cook to bring our menu to life with fresh, high-quality dishes. You will prep, cook, plate, and ensure safety, consistency, and appealing presentation in a fast-paced kitchen.

The role emphasizes food safety, labeling, rotation, teamwork, and guest satisfaction, with flexible hours including nights and weekends. Previous kitchen or culinary experience is preferred, and we offer growth opportunities and competitive pay.

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