Prep Cook: Fresh, Fast, Local Kitchen

Global Montello Group Corp; New Milford (CT); On-site; USD 25,000 - 29,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

401k with match

Tuition reimbursement

Job summary

Global Partners LP is hiring a Prep Cook in Connecticut to prepare and plate menu items, ensuring freshness, safety, and presentation. You will follow recipes, manage prep lists, and maintain a clean workstation in a fast-paced environment.

The role emphasizes teamwork, reliable hours including nights and weekends, and adherence to health standards to deliver an exceptional guest experience across Alltown Fresh locations.

Qualifications

• Must be 18 years of age or older.
• 1–2 years of kitchen or culinary experience preferred.
• Knowledge of food safety and sanitation practices.
• Strong attention to detail and consistency.
• Ability to work quickly and efficiently in a fast‑paced kitchen.
• Dependable, team-oriented, and professional under pressure.
• Willingness to work flexible hours, including nights, weekends, and holidays.

Responsibilities

• Prepare, cook, and plate menu items following company recipes, portioning, and presentation standards.
• Execute daily prep lists efficiently while maintaining freshness and quality.
• Operate and maintain all kitchen equipment safely and responsibly.
• Ensure all food items are properly labeled, dated, and rotated according to food safety standards.
• Support daily production of grab-and-go items, specials, and made‑to‑order dishes.
• Follow all food safety, allergen, and sanitation procedures consistently.
• Maintain a clean, organized, and sanitary workstation throughout the shift.
• Adhere to all health department guidelines and company policies.
• Report any unsafe conditions, equipment issues, or maintenance needs promptly.
• Complete daily and weekly cleaning checklists.
• Work collaboratively with other team members to ensure smooth service.
• Communicate effectively with coworkers and supervisors during service and prep times.
• Support training of new kitchen staff as directed by management.
• Maintain a positive, professional, and respectful attitude in all interactions.
• Ensure every plate meets Alltown Fresh standards for taste, freshness, and presentation.
• Take pride in producing food that enhances the guest experience and reflects our brand values.
• Support the Alltown Fresh commitment to creating moments of connection and hospitality, even behind the scenes.

Skills

Kitchen experience

Food safety

Attention to detail

Team player

Job description

Global Partners LP is hiring a Prep Cook in Connecticut to prepare and plate menu items, ensuring freshness, safety, and presentation. You will follow recipes, manage prep lists, and maintain a clean workstation in a fast-paced environment.

The role emphasizes teamwork, reliable hours including nights and weekends, and adherence to health standards to deliver an exceptional guest experience across Alltown Fresh locations.