Prep Cook - Flexible Scheduling, Growth & Perks

SRG Hospitality; Michigan; On-site; USD 18,000 - 25,000; Full time

Benefits offered by this job

Competitive pay

Employee discounts

Flexible scheduling

Growth opportunities

Team culture

Job summary

Suser Restaurant Group in Oakland County is seeking a dedicated Prep Cook to support our kitchen team. You will prep ingredients, follow recipes, and help ensure every plate meets high standards of quality and cleanliness.

Join a collaborative, fast-paced environment with opportunities to grow your culinary skills and contribute to memorable guest experiences. Flexible scheduling and competitive hourly pay are offered to valued team members.

Qualifications

• Prior experience in a restaurant or professional kitchen.
• Basic knife skills and familiarity with kitchen equipment.
• Ability to follow written recipes and prep lists accurately.
• Strong attention to detail and commitment to consistency.
• Ability to work in a fast-paced, team‑first environment.
• Flexible availability, including nights, weekends, and holidays.
• Ability to stand for extended periods and lift up to 40 pounds.
• Passion for food and hospitality.

Responsibilities

• Prepare ingredients prior to service by washing, chopping, slicing, dicing, and portioning according to standardized recipes
• Follow prep lists created by the kitchen leadership team to ensure all stations are fully stocked before service begins
• Properly label, date, and store all prepped items in accordance with food safety and rotation standards
• Maintain a clean, organized, and sanitized work area at all times
• Assist line cooks during service as directed by kitchen leadership
• Monitor and communicate inventory levels, alerting management when supplies need to be replenished
• Follow all health code requirements, sanitation procedures, and company policies at all times
• Operate and maintain kitchen equipment safely and efficiently
• Participate in receiving and storing deliveries, verifying quality and quantity of incoming product
• Support the overall kitchen team with additional tasks as needed to ensure smooth operations

Skills

Kitchen experience

Knife skills

Attention to detail

Team player

Flexibility

Punctuality

Physical stamina

Job description

Suser Restaurant Group in Oakland County is seeking a dedicated Prep Cook to support our kitchen team. You will prep ingredients, follow recipes, and help ensure every plate meets high standards of quality and cleanliness.

Join a collaborative, fast-paced environment with opportunities to grow your culinary skills and contribute to memorable guest experiences. Flexible scheduling and competitive hourly pay are offered to valued team members.