Prep Cook | Flexible Hours in Senior Living

Provincial Senior Living, LLC

Kennewick (WA)

In loco

USD 19.000 - 28.000

Tempo pieno

14 giorni+

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Vantaggi offerti da questo lavoro

Competitive wages
Access to wages before payday
Flexible scheduling options with full/

Descrizione del lavoro

Provincial Senior Living, LLC in Kennewick, WA is seeking a Prep Cook/Cook to join our team. You will prepare food items using standardized recipes, coordinate production with serving hours, and help maintain safety, cleanliness, and quality throughout service.

This role offers full-time hours, flexible scheduling, paid training, and opportunities for advancement within a values-driven senior living community. Competitive wages, meals and uniforms, and benefit options are provided.

Competenze

  • High school diploma or equivalent preferred.
  • One (1) year job related experience including food preparation, full-line menu items and therapeutic diets.
  • Culinary apprenticeship or training preferred.
  • Food Services Sanitation Certificate.

Mansioni

  • Prepares food items using standardized recipes in a timely manner.
  • Determines food and supplies needed and coordinates meal production with serving hours.
  • Monitors all food items to ensure minimum guidelines for temperature, taste, and quality.
  • Ensures proper preparation, portioning, and serving of foods as indicated on the menu cycle and recipes.
  • Maintains appearance, cleanliness, hygiene, and health standards.
  • Follows safety and loss prevention procedures.
  • Oversees food storage; checks labels and dates.
  • Completes cleaning duties.
  • Follows all local, state, and federal food handling policies.
  • Maintains food safety equipment and temperature records.
  • Other duties as assigned.

Formazione

High school diploma or equivalent
Culinary apprenticeship or training
Food Services Sanitation Certificate

Descrizione del lavoro

Provincial Senior Living, LLC in Kennewick, WA is seeking a Prep Cook/Cook to join our team. You will prepare food items using standardized recipes, coordinate production with serving hours, and help maintain safety, cleanliness, and quality throughout service.

This role offers full-time hours, flexible scheduling, paid training, and opportunities for advancement within a values-driven senior living community. Competitive wages, meals and uniforms, and benefit options are provided.

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