Prep Cook - Fast-Paced Scratch Kitchen, Growth Ahead

Bossy Beulah's; Fort Mill (SC); Hybrid; USD 18,000 - 26,000; Full time

Benefits offered by this job

Shared tips

Growth opportunities

Team environment

Job summary

Bossy Beulah’s in Ft Mill, SC is hiring a Prep Cook to support daily kitchen prep and production that keeps the restaurant ready for service. You will prepare ingredients from scratch, batch recipes, rotate stock, and maintain cleanliness while cross-training on the line for service.

Pay starts at $13 per hour, with shared tips that typically raise earnings to $16–$19 per hour. Join a team that values care, consistency, teamwork, and quality in every shift.

Qualifications

• Experience in daily kitchen prep and batch recipes.
• Ability to work with raw chicken and high-volume prep tasks.
• Follow recipes, prep lists, and portion standards consistently.
• Strong organization and attention to cleanliness, labeling, and rotation.

Responsibilities

• Prep fresh cut fries from scratch for daily service.
• Prepare chicken to Bossy standards.
• Dice and prepare fresh produce for batch recipes.
• Complete recipes accurately for sauces, sides, and other items.
• Label, date, rotate, and maintain FIFO practices.
• Keep prep areas clean, stocked, and organized.

Skills

Kitchen prep

Chicken handling

Follow recipes

Organization

Team player

Job description

Bossy Beulah’s in Ft Mill, SC is hiring a Prep Cook to support daily kitchen prep and production that keeps the restaurant ready for service. You will prepare ingredients from scratch, batch recipes, rotate stock, and maintain cleanliness while cross-training on the line for service.

Pay starts at $13 per hour, with shared tips that typically raise earnings to $16–$19 per hour. Join a team that values care, consistency, teamwork, and quality in every shift.