Prep Cook | Fast-Paced Kitchen, Flexible Hours, Meal Discounts

Mambo Seafood Restaurants

Houston (TX)

On-site

USD 17,000 - 22,000

Full time

7 days ago
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Benefits offered by this job

Health Insurance
Dental benefits
Meal discounts
Flexible hours
Professional work environment

Job summary

Mambo Seafood Restaurants in Houston is seeking a dependable Prep Cook to assist the Cook with preparing a variety of menu items in a fast-paced kitchen. You will read and follow recipes, measure ingredients, maintain clean stations, and help with opening/closing duties while delivering friendly, attentive service to guests.

The role requires basic English, a positive attitude, teamwork, and compliance with food safety policies; prior kitchen experience is a plus, and willingness to grow with

Qualifications

  • Must have a High school diploma or GED.
  • Must be at least 17 years of age.
  • Ability to speak, write and read simple English.
  • Spanish-speaking is a plus, but not required.
  • Must have a Food Handler Certificate.

Responsibilities

  • Maintains a professional and welcoming attitude while at work.
  • Prepares, washes, peels, and cuts various foods.
  • Adheres to the Company’s food production chart for batching, processing and portion prep.
  • Measurers ingredients according to recipes, stores food properly, and rotates stock.
  • Maintains cleanliness of prep areas and equipment.
  • Performs opening/closing side work and other duties as assigned.

Skills

Teamwork
Customer service
English literacy

Education

High school diploma or GED

Tools

Basic computer skills

Job description

Mambo Seafood Restaurants in Houston is seeking a dependable Prep Cook to assist the Cook with preparing a variety of menu items in a fast-paced kitchen. You will read and follow recipes, measure ingredients, maintain clean stations, and help with opening/closing duties while delivering friendly, attentive service to guests.

The role requires basic English, a positive attitude, teamwork, and compliance with food safety policies; prior kitchen experience is a plus, and willingness to grow with

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