Prep Cook — Employee-Owned Kitchen, New Location

Newport Restaurant Group

Millbury (MA)

On-site

USD 23,000 - 30,000

Full time

14 days+

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Benefits offered by this job

Competitive hourly pay $17–$22
Employee Ownership
401k match
Vacation time off
Health/Dental/Vision plans
Discounts at NRG locations
Referral bonus
EAP
Holiday bonus
Wholesaler club reimbursement

Job summary

Avvio Millbury, part of Newport Restaurant Group, is hiring a Prep Cook to support a scratch kitchen. You’ll prep, portion, and organize ingredients for every service, following recipes precisely and maintaining a clean, stocked station.

We value detail, stamina, and teamwork. Prior prep experience helps, but a strong work ethic and willingness to learn will take you far. Training is provided in a collaborative, employee-owned environment.

Qualifications

  • Basic knife skills and comfort following recipes and prep lists with precision.
  • Ability to stand, lift, and move for extended periods (up to 25–50 lbs).
  • Flexibility to work days, some nights, and weekends.

Responsibilities

  • Break down, portion, and prep ingredients to spec so the line is set up for success every service.
  • Follow receipts and prep lists with precision – consistency is everything in a scratch kitchen.
  • Handle knife work, batch cooking, and mise en place with care and efficiency.
  • Keep your workspace clean, organized, and stocked throughout your shift.
  • Communicate with the culinary team to prioritize tasks and keep the kitchen moving.

Skills

Basic knife skills
Following recipes & prep lists
Attention to detail
Stamina & focus
Team collaboration

Education

No formal culinary degree required

Job description

Avvio Millbury, part of Newport Restaurant Group, is hiring a Prep Cook to support a scratch kitchen. You’ll prep, portion, and organize ingredients for every service, following recipes precisely and maintaining a clean, stocked station.

We value detail, stamina, and teamwork. Prior prep experience helps, but a strong work ethic and willingness to learn will take you far. Training is provided in a collaborative, employee-owned environment.

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