Line Cook at Busy Scratch Kitchen — Employee-Owned

Newport Restaurant Group; Millbury (MA); On-site; USD 25,000 - 32,000; Full time

Benefits offered by this job

Competitive hourly pay $18–$23 per hr

Employee Ownership opportunities

401k match

Discount at NRG locations

Job summary

Avvio Millbury in Millbury, MA is hiring a Line Cook to join our opening team under Newport Restaurant Group. You will work in a fast-paced scratch kitchen, prepping produce, following recipes precisely, and maintaining a clean, stocked station on every shift.

The role emphasizes teamwork, a strong work ethic, and the ability to stay organized when tickets fly. Training begins in September for our opening location.

Qualifications

• 1+ years of line cook or scratch-kitchen experience preferred.
• Basic knife skills, cooking methods, and kitchen safety/sanitation standards.
• Willingness to work nights, weekends, and holidays.

Responsibilities

• Prep produce and cook in a scratch kitchen with precision.
• Follow recipes with accuracy and consistency.
• Keep station clean, organized, and stocked.
• Collaborate with the team to handle rushes smoothly.

Skills

Line cook experience

Knife skills

Kitchen safety

Night/weekend shift flexibility

Team collaboration

Job description

Avvio Millbury in Millbury, MA is hiring a Line Cook to join our opening team under Newport Restaurant Group. You will work in a fast-paced scratch kitchen, prepping produce, following recipes precisely, and maintaining a clean, stocked station on every shift.

The role emphasizes teamwork, a strong work ethic, and the ability to stay organized when tickets fly. Training begins in September for our opening location.