Prep Cook/Dishwasher

Cornucopia Natural Foods

Sayville (NY)

On-site

USD 30,000 - 42,000

Full time

14 days+

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Benefits offered by this job

Flexible scheduling
Growth opportunities
Great team atmosphere

Job summary

Cornucopia Natural Foods in Sayville, NY is seeking a prep cook to help prep fresh fruits, vegetables, and other ingredients for daily dishes in a fast-paced, allergen-friendly kitchen.

We offer flexible part-time and full-time opportunities with room to grow, a supportive team culture, and benefits including employee discounts and paid time off. Experience in commercial kitchens and excellent knife skills are required.

Qualifications

  • Moderate to extensive kitchen experience preferred.
  • Excellent knife skills required.
  • Experience in a fast-paced kitchen environment desired.
  • Ability to work early mornings through early afternoons and weekends.

Responsibilities

  • Prep fresh fruits, vegetables, animal products, and dry goods for cooking.
  • Assemble and cook prepared ingredients to create finished dishes.
  • Maintain a clean and organized workspace.
  • Stock and maintain ingredients in frozen, refrigerated, and dry storage.
  • Work quickly to keep up with team pace and adhere to health codes.

Skills

Excellent knife skills
Commercial kitchen experience
Punctual
Team player
Good communicator

Job description

OverviewHone your craft in the finest kitchen on Long Island!We operate a 100% non-GMO and almost entirely Organic kitchen that focuses on providing allergen-friendly meal options. Our kitchen staff prepares restaurant-quality dishes daily from fresh ingredients of the highest standard. The team is a positive and supportive group who are excited and satisfied by a fast-paced work environment that creates a unique variety of food that changes seasonally with a permanent set of staples.The Prep Cook position is an excellent opportunity for a moderately experienced (or more!) individual to hone their craft, connect with great co-workers, and find substantial compensation packages, as well. While we are always happy to have part-time employees or those interested in only temporary positions on the team, we offer many opportunities for Prep Cooks to advance and find a long-term, full-time careers at Cornucopia.While it is not a requirement, we enjoy working with creative individuals who possess a passion for natural/organic and/or healthy cuisine. If this sounds like you - the Cornucopia kitchen may be your perfect home away from home!FeaturesFlexible part-time hoursFull time positions availableGrowth opportunitiesGreat team atmosphere and workplace cultureOpportunity to learn more about natural/organic and/or healthy/allergen-friendly foodBenefitsFlexible schedulingEmployee discountsPaid gym membershipsBirthday bonusCompany profit sharing plan401k plan + company matching contributionsPaid time off for volunteer workAbility to earn paid time offResponsibilitiesPrep fresh fruits, vegetables, animal products, and dry goods to be cooked at a later timeAssemble and cook prepared ingredients to create finished dishesMaintain a clean & organized workspaceStock and maintain ingredients in shared frozen, refrigerated, and dry pantry spacesWork quickly to keep up with the pace of the teamAdhere to proper health codes and standardsAbout YouPunctualDependableTeam playerGood communicatorReady to work in a fast-paced environmentAbility to work early mornings through early afternoons (required)Ability to work weekend shifts (required)Experience working in commercial kitchens (required)Excellent knife skills (required)
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