Prep Cook

Coma Coffee Roasters; Saint Charles (MO); On-site; USD 18,000 - 25,000; Full time

Benefits offered by this job

Training & growth

Flexible scheduling

Free or discounted meals

Competitive pay

Job summary

Coma Coffee Roasters in Saint Charles, MO is seeking a reliable Prep Cook to support a busy kitchen, preparing ingredients and keeping prep stations organized.

You will follow recipes, maintain cleanliness, and help the team stay coordinated during service. Training available; flexible scheduling; meals during shifts; competitive pay.

Qualifications

• Basic knife skills and familiarity with kitchen equipment.
• Previous prep or kitchen experience preferred, but training may be offered.
• Ability to follow directions, prep lists, and recipes with accuracy.
• Strong attention to detail, organization, and cleanliness.
• Dependable, team-oriented, and able to thrive in a fast-paced environment.

Responsibilities

• Prepare ingredients by washing, chopping, slicing, and portioning according to recipes and prep lists.
• Assist with basic cooking tasks and ensure all prep items are ready for service.
• Maintain a clean, organized, and well-stocked prep station throughout the shift.
• Follow food safety, sanitation, and handling procedures at all times.
• Communicate with the kitchen team to ensure smooth coordination and timely service.
• Label, date, and store ingredients properly to ensure freshness and reduce waste.

Skills

Basic knife skills

Kitchen equipment familiarity

Prep/kitchen experience

Follow recipes

Attention to detail

Team oriented

Thrives in fast-paced environment

Job description

Do you enjoy being the backbone of a busy kitchen, setting the team up for success before the rush hits? We’re looking for a reliable and detail-oriented Prep Cook to help keep things running smoothly behind the scenes. If you’re organized, efficient, and passionate about food prep, this could be the perfect role for you.

What You’ll Do:

• Prepare ingredients by washing, chopping, slicing, and portioning according to recipes and prep lists
• Assist with basic cooking tasks and ensure all prep items are ready for service
• Maintain a clean, organized, and well-stocked prep station throughout the shift
• Follow food safety, sanitation, and handling procedures at all times
• Communicate with the kitchen team to ensure smooth coordination and timely service
• Label, date, and store ingredients properly to ensure freshness and reduce waste

What We’re Looking For:

• Basic knife skills and familiarity with kitchen equipment
• Previous prep or kitchen experience preferred, but we’re willing to train the right person
• Ability to follow directions, prep lists, and recipes with accuracy
• Strong attention to detail, organization, and cleanliness
• Dependable, team-oriented, and able to thrive in a fast-paced environment

Why You’ll Love Working Here:

• Supportive, fast-paced kitchen environment
• Opportunities for training and growth into line cook or kitchen leadership roles
• Flexible scheduling
• Competitive pay
• Free or discounted meals during shifts