Prep Cook / Dishwasher

Crab's Claw Oceanfront Caribbean Seafood Restaurant; Atlantic Beach (NC, FL); On-site; USD 30,000 - 40,000; Full time

Job summary

A popular seafood restaurant in North Carolina is seeking a dedicated cook to assist with food preparation, recipe adherence, and maintaining a clean work environment. Candidates should have experience in restaurant cooking, sanitation, and the ability to use light food equipment. This position offers both full-time and part-time opportunities, primarily on weekends, with a preference for candidates holding a Serve Safe certification.

Qualifications

• Experience in restaurant cooking and sanitation required.
• Ability to follow house recipes and adjust yields.
• Experience with FIFO preferred.

Responsibilities

• Food preparation of house recipes and organizing the walk-in.
• Ensure preparation stations are stocked for line cooks.
• Assist in the dish room and use light food equipment.

Skills

Sanitation

Knife Skills

Food Preparation

Recipe Following

Education

Serve Safe Certification

Tools

Robot Coupe

Dishwasher

Emerson Blender

Job description

Job Details:

• Food preparation of house recipes, assisting in the dish room, organizing the walk-in, and ensuring preparation stations are fully stocked for line cooks.
• Must have experience in restaurant cooking, sanitation, knife skills, and following recipes.
• Experience in using light food equipment such as Robot Coupe, two-rack dishwasher, Emerson blender, and baking breads.
• Recalculating recipes to adjust yield.
• Position available full-time or part-time, primarily on weekends.
• Experience with FIFO; Serve Safe certification is preferred. If valid, there is a pay increase.