Prep Cook: Cold Prep & Dessert Specialist for Buffets

crestline-external; Golden (CO); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Health and Welfare plans

Competitive Paid Time Off

401k Savings Plan with Company Match

Educational Assistance

Travel Discounts

Job summary

Crestline Hotels & Resorts is looking for a dedicated Prep Cook to join our team in Golden, Colorado. In this role, you will be responsible for producing cold food items and desserts for buffets, banquets, and a la carte, ensuring the highest quality and appearance in food preparation.

You will need to review production schedules and collaborate with the team to ensure smooth kitchen operations. Additionally, we offer competitive benefits, including health insurance and paid time off, to support our associates.

Qualifications

• Experience with food preparation and handling is preferred.
• Must be able to comprehend and follow recipes effectively.
• Good understanding of basic arithmetic is required.

Responsibilities

• Produce required cold prep items in kitchen.
• Review production sheets and prepare for day's events.
• Finish desserts for buffets and banquets.

Skills

Food preparation skills

Ability to follow recipes

Basic arithmetic skills

Understanding of English

Education

High School Graduate or GED

Job description

Crestline Hotels & Resorts is looking for a dedicated Prep Cook to join our team in Golden, Colorado. In this role, you will be responsible for producing cold food items and desserts for buffets, banquets, and a la carte, ensuring the highest quality and appearance in food preparation.

You will need to review production schedules and collaborate with the team to ensure smooth kitchen operations. Additionally, we offer competitive benefits, including health insurance and paid time off, to support our associates.