Prep Cook - $22 to $26 - Uchi West Hollywood

Uchi Restaurants LLC; West Hollywood (CA); On-site; USD 30,000 - 36,000; Full time

Benefits offered by this job

Medical/dental/vision insurance

Employee Assistance Program

Employer matched 401k

Dining discounts

Job summary

Hai Hospitality, a multi-concept group including Uchi, Uchiko and Uchiba, is seeking Prep Cooks to support dinner service and ensure great guest experiences.

Join a team that values craft, safety and consistency across our kitchens with opportunities to grow long-term within the organization.

Qualifications

• Must communicate effectively with guests and teammates.
• Ability to stand/walk for extended periods and lift up to 50 lbs.
• Comfort in a fast-paced kitchen and variable temperatures.
• Maintain a clean, organized workspace and proper storage.

Skills

Effective communication

Stand for long periods

Lift up to 50 lbs

Team collaboration

Work in fast-paced kitchen

Tools

Ovens and grills

Knives

Job description

Job Description:Hai Hospitality (Uchi, Uchiko, Uchiba) is accepting applications for Prep Cooks . In this role, you will serve as vital member of our kitchen team to ensure a seamless dinner service and create amazing dining experiences for our guests. Whether you are new in your culinary journey or to the world of hospitality, or a seasoned cook looking for stability and structure, we offer gainful employment as well as great opportunities to grow with the organization long-term!We are offering an hourly base rate of $22-26 per hour / with tips $23.85-$28.35 per hour.*There is no guarantee of a particular minimum income or range of income from tips.Why You’ll Love Working With UsMedical / Dental / Vision / Accident insurance options availableEmployee Assistance Program with mental health services availableEmployer Matched 401k Savings planOpportunity to grow - we promote from within almost exclusivelyDining discountsBasic QualificationsMust be able to effectively communicate with guests and other employeesDetect and identify safety issues, and comply with safety guidelines and standardsLift and carry trays, dishes, equipment, and goods up to 50 lbs, stock inventory, and perform restocking dutiesMust have the ability to stand and walk for extended periodsBend, stoop, and reach to access various areas and itemsAbility to work in a fast-paced, high-pressure environmentAbility to work in a variety of temperatures, both hot and coldLift, push, or pull objects such as tables and chairs to reconfigure seating arrangementsAbility to use kitchen equipment safely and efficiently, such as ovens, grills, and knivesMaintain a neat and organized workspace, including proper storage of supplies and cleaning of surfacesMove quickly and efficiently to respond to customer needsAbility to work in close proximity to coworkers in a crowded kitchen or serving areaTolerate exposure to potential allergens and food odorsMaintain a professional and hygienic appearance, including proper uniform and personal groomingUnderstand directives and communicate effectively with Leadership and coworkersReasonable accommodations may be made to enable qualified individuals with a disability to perform the essential functionsThe Hai ExperienceHai Hospitality is a multi-concept, emerging restaurant group based in Austin, Texas. Our restaurant concepts include Uchi, Uchiko, Uchiba, and Loro. It’s about hospitality and giving back. Our employees take pride in their work ethic, their craft, and their creativity. Feel proud of where you work, help create an experience for our guests, and work with cool people.Our Arizona and Florida locations participate in E-Verify. For more information below, please follow the links below:If you have the right to work, don't let anyone take it away : E-verify.govE-Verify Participation PosterHai Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.