Prep Cook 2 - The Town Company (Part Time)

The Unbound Collection by Hyatt; Kansas City (MO); On-site; USD 21,000 - 26,000; Part time

Benefits offered by this job

Free room nights

Discounted and Friends & Family Rates

401K with company match

Generous Paid Time Off

Paid Family Bonding Time and Adoption

Retail discounts

Education Assistance program

Subsidized parking

Job summary

Hotel Kansas City is seeking a Prep Cook to support our culinary team in preparing ingredients, maintaining organized workstations, and ensuring our kitchens deliver exceptional food and service. You will collaborate with skilled culinary professionals who value teamwork, consistency, and detail-minded work.

The ideal candidate is passionate about food, detail-oriented, and dependable, with strong English communication and a willingness to learn in a fast-paced kitchen environment.

Qualifications

• Passion for cooking with strong interest in culinary craft.
• Knowledge of food safety and sanitation practices.
• Willingness to work mornings/afternoons on a part-time schedule.
• Ability to follow established recipes and sanitation standards.
• Good communication with team and supervisors.

Responsibilities

• Prepare ingredients and food items according to recipes and quality standards.
• Wash, chop, slice, portion, and organize ingredients.
• Maintain clean, organized, and stocked prep areas.
• Support daily food production by ensuring ingredients are ready when needed.
• Follow proper food handling, labeling, and sanitation procedures.
• Inspect ingredients and prepared items for freshness and quality.
• Develop understanding of menu offerings and prep standards.
• Assist with inventory organization and restocking prep stations.
• Collaborate with chefs and kitchen staff to maintain a positive environment.
• Take pride in tasks contributing to memorable dining experiences.

Skills

Attention to detail

Food safety

English communication

Team player

Stamina

Time management

Education

High school diploma or GED

Tools

Kitchen knives

Job description

Organization - Hotel Kansas City

At Hotel Kansas City, we believe great food is an essential part of great hospitality. Housed within the historic Kansas City Club Building, our award-winning hotel brings together timeless elegance, inspired culinary experiences, and genuine Midwestern hospitality. From the acclaimed The Town Company restaurant to memorable celebrations and special events, our culinary team takes pride in creating experiences guests won't soon forget.

What You'll Do

As a Prep Cook, you'll support our Culinary team by preparing ingredients, maintaining organized workstations, and ensuring our kitchens are ready to deliver exceptional food and service. You'll work alongside talented culinary professionals who value teamwork, consistency, and attention to detail.

You'll:

• Prepare ingredients and food items according to established recipes, preparation methods, and quality standards.
• Wash, chop, slice, portion, and organize ingredients to support efficient kitchen operations.
• Maintain clean, organized, and properly stocked preparation areas throughout each shift.
• Support daily food production by ensuring ingredients and supplies are prepared and available when needed.
• Follow proper food handling, storage, labeling, and sanitation procedures in accordance with company standards and applicable regulations.
• Inspect ingredients and prepared items to ensure freshness, quality, and consistency.
• Develop a strong understanding of menu offerings, ingredients, and kitchen preparation standards.
• Assist with inventory organization, supply requisitions, and restocking designated workstations.
• Work collaboratively with chefs and fellow culinary colleagues to maintain a positive, efficient kitchen environment.
• Take pride in every task, knowing that thoughtful preparation contributes to memorable dining experiences.

Who You Are

You believe great cooking starts with the details. You're enthusiastic about food, enjoy working with your hands, and take pride in creating a strong foundation for exceptional dishes. You're dependable, eager to learn, and energized by being part of a culinary team that works together to create something special.

The ideal candidate is:

• Passionate about food, cooking, and developing culinary skills.
• Detail-oriented with a strong commitment to quality, consistency, and cleanliness.
• Organized and comfortable managing multiple preparation tasks in a busy kitchen.
• A dependable team player who communicates clearly and supports colleagues.
• Curious about ingredients, cooking techniques, and opportunities to learn from experienced chefs.
• Self-motivated and able to stay productive while following established recipes and procedures.
• Positive, respectful, and eager to contribute to a collaborative kitchen culture.

Qualifications

What You'll Bring

• A passion for cooking and an interest in growing your culinary knowledge and skills.
• A working understanding of kitchen sanitation, food safety, and proper food handling practices.
• High school diploma or GED preferred, but not required.
• Food safety or sanitation certification preferred.
• The ability to provide your own kitchen knives or willingness to purchase them.
• Strong English communication skills to effectively understand instructions and collaborate with colleagues and supervisors.
• Availability to work a part-time schedule, including mornings and afternoons, at least three days per week.
• The ability to stand and walk for extended periods, perform repetitive food preparation tasks, and bend or stoop as needed.
• The ability to safely lift and move items weighing between 20 and 50 pounds over short distances.

Why Hotel Kansas City?

Joining Hotel Kansas City means becoming part of a culinary team that values craftsmanship, collaboration, and genuine hospitality. As part of Hyatt, you'll have the opportunity to learn from talented culinary professionals, develop your skills, and contribute to exceptional dining experiences in one of Kansas City's most distinctive hotels.

Whether you're preparing fresh ingredients for the day's service or helping your teammates execute a memorable meal, your contributions will make a difference in every dish that leaves the kitchen.

If you're passionate about food, eager to learn, and ready to bring your energy and attention to detail to a team that takes pride in its craft, we'd love to meet you.

All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.

We offer excellent benefits!

• Free room nights, Discounted and Friends & Family Room Rates
• 401K with company match
• Generous Paid Time Off
• Paid Family Bonding Time and Adoption Assistance
• Discounts at various retailers - Apple, AT&T, Verizon, Headspace and many more!
• Education Assistance program
• Subsidized parking