Prep Cook

The HR Connect; Washington (District of Columbia); On-site; USD 28,000 - 42,000; Part time

Job summary

An established industry player is seeking passionate Prep Cooks to join their dynamic team. In this role, you'll prepare ingredients, set up stations, and ensure a clean kitchen environment, all while supporting the kitchen staff to deliver high-quality dishes. If you thrive in a fast-paced kitchen and take pride in food preparation, this is the perfect opportunity for you. Join a team that values accountability, integrity, and excellence, and enjoy benefits such as free meals during shifts and opportunities for career growth. Your culinary journey starts here!

Benefits

Free meals during shifts

Opportunities for career growth

Dynamic, community-driven work environment

Biweekly pay

Qualifications

• 1+ year of experience in food preparation for a restaurant.
• Strong attention to cleanliness and food safety.

Responsibilities

• Assist in prepping ingredients and setting up stations.
• Maintain a clean, organized, and sanitary work environment.

Skills

Food Preparation

Communication Skills

Attention to Cleanliness

Teamwork

Education

High School Diploma

Job description

Join to apply for the Prep Cook role at The HR Connect.

We’re looking for Prep Cooks to join our team at Jerk at Nite! As a Prep Cook, you will be responsible for preparing ingredients, setting up stations, and ensuring the kitchen remains clean and sanitized. This role is essential to keeping our kitchen efficient and organized, ensuring that our Kitchen Manager and fellow kitchen staff have everything they need to create high-quality dishes. If you’re detail-oriented, hardworking, and passionate about food preparation, this is the perfect opportunity for you!

About Jerk At Nite

When late-night food options on Howard University’s campus failed to meet the needs of students pulling all-nighters, working on projects, and attending campus events, Jerk at Nite stepped in to fill the gap. We believe that authentic, hearty, and health-conscious food should be available at any hour not just pizza, fast food, or takeout loaded with preservatives.

That’s why we serve Jamaican-infused dishes with an exotic mix of Mexican and American soul food flavors offering a better, bolder, and healthier late-night alternative. As we continue to grow, we’re looking for Prep Cooks to help us maintain our commitment to exceptional food, efficiency, and consistency.

Why Join the Jerk at Nite Team?

At Jerk at Nite, we believe our success starts with our team. We want you to enjoy working with us, grow in your role, and feel empowered to help drive our mission forward.

Core Values We Live By

1. Accountability: Delivering high-quality, innovative food that creates memorable experiences and earns customer loyalty.
2. Integrity: Doing the right thing, taking responsibility for your work, and maintaining honesty in all actions.
3. Excellence: Never settling for “good enough.” We always push to exceed expectations.
4. Pride: Taking ownership of your role and contributing to a smooth, efficient team.

Position Responsibilities

PEOPLE: Teamwork & Kitchen Support

1. Assist the Kitchen Manager and fellow kitchen staff by prepping ingredients and setting up stations.
2. Maintain clear and professional communication with the team.
3. Ensure food preparation is completed efficiently and accurately.

PRODUCTS: Food Preparation & Quality Control

1. Chop vegetables, wash food items, and prepare meats according to company standards.
2. Measure and season ingredients for cooking.
3. Undertake basic cooking duties such as reducing sauces and parboiling food.
4. Prepare sauces with the correct ingredients as outlined in the recipe book.
5. Gather ingredients from the refrigerator or freezer as required by the Kitchen Manager.
6. Ensure all food is properly stored when not in use.
7. Study the menu and prepare ingredients at least one day ahead of schedule.

PLACE: Cleanliness & Organization

1. Maintain a clean, organized, and sanitary work environment.
2. Label and stock all ingredients on shelves for easy access.
3. Wash dishes, sanitize surfaces, and take out trash as needed.
4. Ensure kitchen equipment and appliances are clean and ready for use.

PROFIT: Efficiency & Food Safety

1. Follow all food safety and sanitation guidelines, including proper handwashing and cross-contamination prevention.
2. Ensure food and other items are properly stored.
3. Work efficiently to minimize food waste and improve service speed.

What We’re Looking For

1. Minimum 1 year of experience in food preparation for a restaurant.
2. At least 6 months of experience in a similar role.
3. Ability to communicate effectively with managers, kitchen staff, and dining personnel.
4. Must be able to stand for extended periods (up to 10 hours).
5. Ability to lift up to 50 lbs, bend, reach, and stoop frequently.
6. Strong attention to cleanliness and food safety.
7. Must be available to work days, evenings, weekends, and holidays as needed.

What You’ll Get

We offer great benefits to our team members, including:

1. Free meals during shifts.
2. Opportunities for career growth.
3. A dynamic, community-driven work environment.
4. Biweekly pay.

Join Our Team! If you’re passionate about food prep, thrive in a fast-paced kitchen, and take pride in delivering high-quality ingredients, we’d love to hear from you!

Jerk at Nite is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

Seniority level

Not Applicable

Employment type

Part-time

Job function

Management and Manufacturing

Industries

Human Resources Services