Prep Cook

Ruth's Chris Steak House; Village of Lake Grove (NY); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a leading restaurant as a Prep Cook, where you'll prepare high-quality dishes and create memorable dining experiences. This entry-level role offers a dynamic work environment, opportunities for career growth, and a chance to work with a passionate team. Enjoy benefits like health insurance, 401(k) matching, and dining discounts.

Benefits

Health insurance eligibility

401(k) with competitive match

Dining discounts

Employee assistance program

Training and career growth opportunities

Paid time off

Referral program

Qualifications

• Passionate about food prep and maintaining professionalism.
• Thrives in a fast-paced environment.

Responsibilities

• Prepare, portion, and cook food to quality standards.
• Ensure dishes are attractively presented before serving.
• Measure ingredients accurately for proper flavor.

Skills

Food Preparation

Team Collaboration

Positive Attitude

Job description

Join to apply for the Prep Cook role at Ruth's Chris Steak House.

Pay Range

This range is provided by Ruth's Chris Steak House. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

Base pay range: $15.00/hr - $20.00/hr

Benefits

• Health insurance eligibility when working an average of 24 hours per week
• 401(k) with competitive match
• Dining discounts
• Employee assistance program
• Training and career growth opportunities
• Paid time off
• Referral program - refer a friend and earn a bonus

Role Description

Get Ready to Sizzle: As a Prep Cook, you will prepare high-quality food and create memorable dining experiences through exceptional cuisine and service. You should be passionate about food prep, maintain professionalism, thrive in a fast-paced environment, and work well with others.

Responsibilities

• Prepare, portion, and cook food to quality standards
• Ensure dishes are attractively presented before serving
• Operate cutting tools safely and efficiently
• Measure ingredients accurately for proper flavor
• Maintain a positive attitude with coworkers and guests
• Work effectively in a dynamic environment
• Collaborate with team members

Additional Details

• Seniority Level: Entry level
• Employment Type: Full-time
• Job Function: Other
• Industry: Restaurants