Prep Cook

Seasons 52 Restaurant; Town of Florida (NY); On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

Paid Sick Leave

Flexible schedules

Health and Wealth benefits

Dining and other discounts

Job summary

Seasons 52 Restaurant in New York, NY is seeking team members to prepare portions and food items in a fast-paced, guest-centric dining room. You will follow recipe guidelines to meet guests' expectations and work with the team to deliver fresh, high-quality plates.

You will stock the alley and line to ensure orders are completed on time, maintain strict food safety and sanitation standards, and collaborate across shifts to keep service smooth.

Responsibilities

• Follow recipe guidelines to meet or exceed guests' expectations.
• Stock the alley and line with items needed to complete orders on time.
• Ensure proper food safety and sanitation standards to ensure guest safety.
• Adheres to food safety and sanitation standards.

Job description

For this position, pay will be variable by location - See additional job details and benefits below

Preparing Portions And Food Items While

Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guests with a fresh dining experience that celebrates living well by:

• Following recipe guidelines to meet or exceed guests' expectations
• Stocking the alley and line with items needed to complete orders on time
• Ensuring proper food safety and sanitation standards to ensure guest safety
• Adheres to food safety and sanitation standards
• Team Members receive competitive salary with weekly pay
• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire up to 40 hours per calendar year)
• Flexible schedules
• Health and Wealth benefits
• Dining and other discounts
• Career Advancement opportunities
• State Benefits Overview