PREP COOK

Levy Restaurants; Kannapolis (NC); On-site; USD 10,000 - 60,000; Full time

Job summary

Levy Restaurants is seeking a seasonal Prep Cook for the Kannapolis Cannon Ballers. The role involves preparing food, serving customers, and adhering to health regulations. Competitive wages and team member perks like Instapay are offered, making it a great opportunity for those looking to grow in the food industry.

Benefits

Instapay (early access to your wages)

High interest savings through the EVEN app

Health and Wellness Program

Employee Assistance Program

Qualifications

• Entry-level position requiring food preparation skills.
• Familiarity with health regulations and HACCP guidelines is important.
• Ability to work in a team and serve customers efficiently.

Responsibilities

• Prepares food and serves customers according to standards.
• Completes production worksheets and follows recipes.
• Ensures compliance with health and sanitation regulations.

Skills

Food Preparation

Customer Service

Teamwork

HACCP Guidelines

Job description

Join to apply for the PREP COOK role at Levy Restaurants

1 month ago Be among the first 25 applicants

Join to apply for the PREP COOK role at Levy Restaurants

Levy Sector

Position Title: PREP COOK (seasonal) at Kannapolis Cannon Ballers

Pay Range: $12.00 to $12.00

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1396879 .

The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

Are you looking for a job with competitive wages, one in which you can learn and grow and be a part of a great team? We're hiring! Great team member perks like Instapay (early access to your wages) and high interest savings both through the EVEN app.

From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.

For more information on what we are about as a company, check us out by following the link below: http://www.levyrestaurants.com/who-we-are/

Job Summary

Summary: Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations.

Essential Duties and Responsibilities:

• Obtains daily production schedule and preparation requirements from the Chef.
• Prepares items on production sheets following established quantities and recipes.
• Completes and follows daily production worksheets and waste log sheets. Tastes completed meals to ensure quality.
• Operates and cleans equipment per department procedures after each use.
• Stores, labels and dates all food items according to policy. Follows HACCP guidelines.
• Completes all required documentation, reports, logs as required.
• Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
• Takes orders from customer and prepare items requiring short preparation time.
• Serves customers in an efficient and friendly manner.
• Completes orders from steam tables and grill and serves customers at multiple stations.
• Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
• Operates and cleans equipment per department procedures after each use.
• Stores, labels and dates all food items according to policy.
• Follows HACCP guidelines to ensure quality and safety of food supply.
• Resolves customer concerns.
• Performs other duties as assigned.
  
  

Apply to Levy today!

Levy is a member of Compass Group USA

Click Here To Learn More About The Compass Story

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Associates Of Levy Are Offered Many Fantastic Benefits.

• Instapay (early access to your wages) and high interest savings both through the EVEN app
• Associate Shopping Program
• Health and Wellness Program
• Discount Marketplace
• Employee Assistance Program
  
  

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information.

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Food & Beverages

Referrals increase your chances of interviewing at Levy Restaurants by 2x

Sign in to set job alerts for “Prep Cook” roles.

Team Member $14-$16/hour- Quick Service: Concord Mills Outlets (Concord, NC)

Full Time Evening Line Cook/Utility-Embassy Suites Uptown Charlotte

We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.